Eagle Group ASWTFT-1248-SG Anti-Splash Cool Trough Water Tempering System with Grated Floor Drain, 48"W x 12"D
Eagle Group ASWTFT-1248-SG Anti-Splash Cool Trough Water Tempering System with Grated Floor Drain, 48"W x 12"D
48 Inches Wide, 12 Inches Deep, 14 Gauge Stainless Steel Construction
Ensure proper water discharge temperatures and prevent splashing with this durable, recessed stainless steel tempering system designed for commercial kitchens.
- Efficiently tempers drain water to meet local plumbing codes without electrical connection.
- Constructed from durable 14 gauge 304 stainless steel for long-lasting commercial use.
- Features a subway-style grated floor drain with a removable perforated basket for easy cleaning.
- Built-in pitch promotes efficient drainage towards the 4-inch drain connection.
- Integral mechanical temperature sensor simplifies operation and installation.
Overall Dimensions:
48.0"W x 12.0"D x 15.25"HAnti-Splash Design
Engineered to minimize splashing, maintaining a cleaner and safer work environment.
Heavy-Duty Stainless Steel Construction
Made from 14 gauge 304 stainless steel, offering superior corrosion resistance and durability for demanding commercial applications.
Grated Floor Drain
Includes a stainless steel subway-style grating and a removable perforated basket, facilitating easy cleaning and preventing large debris from entering the drain.
Built-In Pitch
Designed with a built-in pitch towards the drain, ensuring efficient water flow and preventing standing water.
Integral Mechanical Temperature Sensor
Features a mechanical temperature sensor that requires no electrical connection, simplifying installation and operation.
Included Valves
Comes with a shutoff valve and two pressure check valves for comprehensive water management.
Certifications & Compliance
Warranty & Protection
1-year parts and labor limited warranty on Eagle products, not to exceed 18 months from date of shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.