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Eagle Group
Eagle Group Wall-Mounted Solid Slanted Dishtable Rack Shelf, 21 x 21 Inch, Left Drip Tube, 304 Stainless Steel
SKU: 605380-X
$773.28
/each
Expected delivery date of ,
if ordered within hours and minutes
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Eagle Group Wall-Mounted Solid Slanted Dishtable Rack Shelf, 21 x 21 Inch, Left Drip Tube, 304 Stainless Steel
16/304 Stainless Steel, Left-Side Drip Tube
Add durable wall-mounted rack storage to your dishtable setup with a solid stainless steel shelf and built-in left-side drip tube.
- Wall-mounted slanted rack shelf adds extra rack storage above your dishtable.
- Solid shelf construction is built from 16/304 stainless steel.
- Stainless steel wall brackets are included for installation.
- Drip tube is located on the left side for moisture management.
- Designed for commercial dish table use in demanding kitchen environments.
Overall Dimensions:
21.0"W x 19.75"D x 21.38"HProduct Weight:
20.0 lbWall-Mounted Design
Mounts to the wall to add storage without taking up work surface space.
Solid Shelf Surface
Solid rack shelf construction for dependable storage support.
16/304 Stainless Steel Construction
Durable stainless steel build suited to wet, high-use foodservice environments.
Stainless Steel Wall Brackets Included
Includes mounting brackets for wall installation.
Left-Side Drip Tube
Built-in drip tube is positioned on the left side.
Type
Solid
Style
Slanted Rack Shelf
Installation Type
Wall Mounted
Material
304 Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
21 Inches
Shipping Depth
20 Inches
Shipping Height
22 Inches
Shipping Weight
20 lb.
Warranty & Protection
1-year limited shelving warranty from shipment.
Frequently Asked Questions
It provides extra rack storage for dishtables in a wall-mounted setup.
This model is a solid rack shelf.
It is constructed of 16/304 stainless steel.
Yes, stainless steel wall brackets are included.
The drip tube is on the left side.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030