Eagle Group
Eagle Flex-Master 30" W x 15" D Table-Mount 304 Stainless Steel Work Table Overshelf System
SKU: 421530-X
$297.72
/each
Expected delivery date of ,
if ordered within hours and minutes
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Eagle Flex-Master 30" W x 15" D Table-Mount 304 Stainless Steel Work Table Overshelf System
Uni-Lok System, Shelf Only, Posts Sold Separately
Add durable overhead storage to your work table with a compact stainless steel overshelf built for commercial kitchen use.
- 30-inch wide by 15-inch deep overshelf system for work tables
- 16 gauge 304 stainless steel construction for long-lasting durability
- Uni-Lok system for secure shelf mounting
- Shelf only configuration; posts are sold separately
- Requires two pairs of posts for installation
Overall Dimensions:
30.0"W x 15.0"DProduct Weight:
14.0 lb304 Stainless Steel Construction
Built from 16/304 stainless steel for durable, commercial-grade performance.
Uni-Lok System
Uses Eagle’s Uni-Lok system for secure overshelf mounting.
Table-Mount Design
Designed to mount to a work table and create convenient upper storage space.
Shelf Only Configuration
This listing includes the shelf only; posts are not included.
Posts Sold Separately
Installation requires two pairs of posts, which must be purchased separately.
Type
Overshelf System
Style
Table Mount
Material
304 Stainless Steel
Gauge
16 Gauge
Selling Unit
Each
Units Per Case
1
Shipping Width
30 Inches
Shipping Depth
15 Inches
Shipping Weight
14 lb.
Certifications & Compliance
Warranty & Protection
1-year shelving warranty from shipment
Documents
Frequently Asked Questions
No. Posts are sold separately.
This overshelf system requires two pairs of posts.
It is made from 16/304 stainless steel.
It uses the Uni-Lok system.
No. It is the shelf only; posts must be purchased separately.
Eagle’s shelving warranty covers defects in material and workmanship for 1 year from shipment; corrosion and rust coverage varies by finish.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030