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Eagle Group 2-Compartment 430 Stainless Steel Sink with Left Drainboard, 56-5/8 Inch
Eagle Group 2-Compartment 430 Stainless Steel Sink with Left Drainboard, 56-5/8 Inch
16 x 20 x 10-1/2 Inch Compartments, 9-1/2 Inch Backsplash, Galvanized Legs
A durable two-compartment sink with a left drainboard and stainless steel construction, built to handle daily commercial prep and cleanup.
- Two 16" x 20" x 10-1/2" compartments support washing, rinsing, and food prep tasks.
- 18" left-hand drainboard adds convenient space for draining, staging, and drying.
- 430 stainless steel construction is designed for long-lasting commercial use.
- 9-1/2" backsplash with 1" upturn and tile edge helps protect the wall area.
- 8" O.C. splash-mount faucet holes simplify faucet installation.
- Galvanized legs, side crossbracing, and adjustable plastic bullet feet provide stable support.
- Includes two 3-1/2" basket drains and is NSF listed.
Overall Dimensions:
56.63"W x 27.5"D x 44.0"HProduct Weight:
127.0 lbTwo-Compartment Design
Provides two separate sink bowls for washing and rinsing or other multi-step kitchen tasks.
Left-Hand Drainboard
An 18-inch drainboard on the left offers extra surface space for drying and prep.
430 Stainless Steel Construction
Built from durable stainless steel for commercial kitchen durability and corrosion resistance.
Tall Backsplash With Tile Edge
The 9-1/2-inch backsplash includes a 1-inch upturn and tile edge to help protect the wall area.
Splash-Mount Faucet Holes
8-inch on-center faucet holes are preconfigured for compatible splash-mount faucets.
Heavy-Duty Leg Base
Galvanized legs with side crossbracing help support the sink and improve stability.
Adjustable Bullet Feet
Plastic bullet feet allow for easy leveling on uneven floors.
Included Basket Drains
Comes with two 3-1/2-inch basket drains for immediate installation.
NSF Listed
Designed to meet NSF sanitation requirements for commercial foodservice use.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
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