Eagle Group
Eagle Group Flex-Master 30-Inch Table-Mount Stainless Steel Work Table Overshelf System
SKU: 411230
$239.04
/each
Expected delivery date of ,
if ordered within hours and minutes
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Eagle Group Flex-Master 30-Inch Table-Mount Stainless Steel Work Table Overshelf System
30" x 12", Uni-Lok® design, posts sold separately
Add durable overhead storage to a work table with a compact stainless steel overshelf system built for commercial kitchens.
- 30-inch wide by 12-inch deep overshelf adds convenient vertical storage above a work table.
- 16/430 stainless steel construction stands up to daily commercial use.
- Uni-Lok® system provides a secure shelf-to-post connection.
- Posts are sold separately; two pairs are required for installation.
- NSF listed for foodservice sanitation requirements.
Overall Dimensions:
30.0"W x 12.0"DProduct Weight:
11.0 lbTable Mount Design
Mounts to a work table to create accessible overhead storage.
Uni-Lok® System
Modular connection system designed for a secure shelf installation.
Stainless Steel Construction
Made from 16/430 stainless steel for durability and easy cleaning.
Posts Sold Separately
Mounting posts are not included; two pairs are required.
NSF Listed
Meets NSF sanitation standards for commercial foodservice use.
Type
Overshelf System
Style
Table Mount
Material
430 Stainless Steel
Gauge
16 Gauge
Shipping Width
30 Inches
Shipping Depth
12 Inches
Shipping Weight
11 lb.
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Warranty & Protection
1-year limited warranty from shipment from the factory.
Frequently Asked Questions
It measures 30 inches wide by 12 inches deep.
No. The posts are sold separately.
Two pairs of posts are required for installation.
It is made from 16/430 stainless steel.
Eagle shelving products carry a 1-year limited warranty from shipment from the factory. Replacement only is offered for defects, and labor and subsequent damage are excluded.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030