![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Eagle Group 314 Series Three-Compartment Floor Model 304 Stainless Steel Sink with 9-1/2" Backsplash
Eagle Group 314 Series Three-Compartment Floor Model 304 Stainless Steel Sink with 9-1/2" Backsplash
65-1/2" W x 31-3/4" D, Galvanized Legs with Side Crossrails
A rugged NSF-listed sink station built for efficient wash-rinse-sanitize workflows in busy commercial kitchens.
- Three 18" W x 24" D compartments with 13-1/2" depth support high-volume cleaning tasks.
- 304 stainless steel construction with coved corners helps improve durability and cleanup.
- 9-1/2" backsplash with 1" upturn and tile edge helps protect the wall behind the sink.
- Includes three 3-1/2" basket drains and two sets of 8" on-center splash-mount faucet holes.
- Galvanized legs with side crossrails and adjustable bullet feet provide stable floor support and leveling.
Overall Dimensions:
65.5"W x 31.75"D x 44.0"HProduct Weight:
167.0 lb304 Stainless Steel Construction
Durable, corrosion-resistant sink body designed for commercial kitchen use.
Three Compartment Layout
Separate wash, rinse, and sanitize areas support an efficient dishwashing workflow.
Coved Corners
Rounded interior corners help make cleaning easier and reduce buildup.
High Backsplash With Tile Edge
The 9-1/2" backsplash includes a 1" upturn and tile edge for added wall protection.
Pre-Punched Faucet Holes
Two sets of 8" on-center splash-mount faucet holes are provided for faucet installation.
Included Basket Drains
Comes with three 3-1/2" basket drains.
Galvanized Support Frame
Galvanized legs with side crossrails and adjustable bullet feet provide stable support and leveling.
Euro-Style Edges
2" euro-style front and side edges add strength and a finished appearance.
Certifications & Compliance
Warranty & Protection
1-year limited warranty from date of original installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.