Eagle Group

Eagle Group 36-Inch x 30-Inch Adjustable Stainless Steel Work Table Undershelf for Uni-Lok Hat Channel Frames

SKU: 3036SADJUS-18/4
$393.12
/each
Expected delivery date of ,
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Eagle Group 36-Inch x 30-Inch Adjustable Stainless Steel Work Table Undershelf for Uni-Lok Hat Channel Frames

18-Gauge, 430 Stainless Steel

Add durable under-table storage to compatible work tables with an adjustable stainless steel undershelf designed for a secure, stable fit.

  • Provides added storage space beneath compatible work tables.
  • Sized at 36 inches wide by 30 inches deep.
  • Made from 18-gauge 430 stainless steel for commercial durability.
  • Designed for tables with Uni-Lok hat channel frames.
  • Adjustable mounting and leveling feet help achieve a stable installation.

Overall Dimensions:

36.0"W x 30.0"D

Product Weight:

19.0 lb

Adjustable Undershelf

Mounts at the desired height on the table legs for flexible storage placement.

Adjustable Undershelf

430 Stainless Steel Construction

Built from 18-gauge 430 stainless steel for durability in commercial kitchen environments.

Uni-Lok Frame Compatibility

Designed for work tables with Uni-Lok hat channel frames.

Leveling Feet

Leveling feet provide approximately 1 inch of adjustment to help stabilize the unit.

Secure Set-Screw Mounting

Attaches to the legs with set screws for a firm and stable installation.

Type Undershelf
Style Adjustable
Material 430 Stainless Steel
Gauge 18 Gauge
Shipping Width 36 Inches
Shipping Depth 30 Inches
Shipping Weight 19 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It is designed for tables with Uni-Lok hat channel frames.
Yes. It mounts at the desired height, and the instructions note a recommended height of 10 inches from the floor to the top of the undershelf.
Yes. The leveling feet allow approximately 1 inch of adjustment.
It is made from 18-gauge 430 stainless steel.
A 5/32-inch Allen wrench is required for assembly.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.