Eagle Group One-Compartment Utility Sink, 36 x 21-Inch Compartment, 430 Stainless Steel, Galvanized Legs, No Drainboards
Related Searches
Eagle Group One-Compartment Utility Sink, 36 x 21-Inch Compartment, 430 Stainless Steel, Galvanized Legs, No Drainboards
8-Inch Backsplash, Adjustable Bullet Feet, Basket Drain Included
A rugged one-compartment utility sink that combines a large wash basin, durable 430 stainless steel construction, and a stable galvanized-leg base for demanding commercial cleanup areas.
- One-compartment utility sink with a no-drainboard layout for a compact footprint.
- 16-gauge type 430 stainless steel construction for commercial durability.
- Large 36 x 21-inch compartment with 13-3/8-inch depth.
- 8-inch backsplash with 1-inch upturn and 8-inch on-center faucet holes.
- Galvanized tubular legs with adjustable bullet feet for stable support.
- Includes a 3-1/2-inch basket drain; euro-style front edge and rolled side edges improve safety and cleanup.
Overall Dimensions:
37.38"W x 25.0"D x 43.5"HOne-Piece Seamless Construction
Fuse-welded and planished construction helps create a durable, easy-to-clean sink assembly.
430 Stainless Steel Bowl
16-gauge type 430 stainless steel provides strong commercial performance and corrosion resistance.
Large Single Compartment
The sink offers a 36-inch by 21-inch compartment with a 13-3/8-inch depth for utility washing and cleanup.
8-Inch Backsplash
A tall backsplash with a 1-inch upturn helps protect the wall from splash and runoff.
Pre-Punched Faucet Holes
Faucet holes are punched on 8-inch centers for splash-mounted faucet installation.
Galvanized Leg Base
1-5/8-inch O.D. galvanized tubular legs with adjustable bullet feet provide stable support.
Drain and Edge Details
Includes a 3-1/2-inch basket drain, plus a 2-inch Euro-style front edge, rolled side edges, and bullnosed outside corners.
Warranty & Protection
1-year limited warranty from installation, not to exceed 18 months from shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.