Play manufacturer video for Dutchess Bakers DUT/DMS-2-18 Manual Tortilla Dough Press, 18-Inch Round, Non-Stick Heated Aluminum Platens, Up to 400°FDutchess Bakers DUT/DMS-2-18 Manual Tortilla Dough Press, 18-Inch Round, Non-Stick Heated Aluminum Platens, Up to 400°F
SKU: DUT/DMS-2-18
$3,779.10
The Dutchess Bakers DUT/DMS-2-18 is a manual tortilla dough press with 18-inch round, non-stick aluminum coated platens.
- Heating: Heat one or both platens to 400°F.
- Thickness adjustment: Adjusts across a full range up to 7/8 inch.
- Operation: The top platen swings away, and an illuminated on/off button controls operation.
- Construction: White powder coat finish with 220 V, 60 Hz, single-phase electrical service.
Overall Dimensions:
18.38"W x 28.0"D x 20.0"HProduct Weight:
155.0 lbManual operation
Designed for manual tortilla dough pressing.
Non-stick heated platens
Includes 18-inch round aluminum coated platens with a non-stick surface; one or both platens can be heated to 400°F.
Adjustable thickness
Provides full-range thickness adjustment up to 7/8 inch.
Swing-away top platen
The top platen swings away from the pressing area.
Illuminated control
Features an illuminated on/off button.
White powder coat finish
Finished with a white powder coat.
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Tortilla Presses
Tortilla Presses
Product type
Tortilla dough press
Operation
Manual
Platen shape
18-inch round
Platen material and coating
Aluminum, non-stick coated
Platen heating
One or both platens
Maximum temperature
400°F
Thickness adjustment
Up to 7/8 inch
Electrical
220 V / 60 Hz / 1 phase
Finish
White powder coat
Certifications & Compliance
Warranty & Protection
2-year parts and labor warranty.
Frequently Asked Questions
Yes. The DUT/DMS-2-18 is a manual tortilla dough press.
The platens can be heated to 400°F.
Yes. One or both platens can be heated.
The full-range thickness adjustment supports settings up to 7/8 inch.
It requires 220 V, 60 Hz, single-phase electrical service.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030