Duke Manufacturing

Duke RFHU-34 ReadyFlex Hot Holding Cabinet, 3x4 Compartment, 2.5" Deep Pans

SKU: RFHU-34
$7,133.45
/each
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Duke RFHU-34 ReadyFlex Hot Holding Cabinet, 3x4 Compartment, 2.5" Deep Pans

Countertop, 208-240V, Full Color Touchscreen Control

The Duke RFHU-34 ReadyFlex Hot Holding Cabinet offers precise temperature control and flexible pan configurations to keep your food at optimal serving temperatures.

  • Maintain food quality and temperature with independent top and bottom zoned heat.
  • Intuitive full color touchscreen control simplifies programming and monitoring.
  • Flexible multi-pan configuration accommodates 1/3, 1/2, and full-size pans.
  • Durable stainless steel construction ensures longevity and easy cleaning.
  • Built-in connectivity (Wi-Fi, Ethernet, USB) for asset and recipe management.
  • Includes 6 solid and 6 vented lids for versatile food holding.

Overall Dimensions:

34.0"W x 14.12"D x 16.62"H

Product Weight:

160.0 lb

Stainless Steel Exterior Construction

Provides durability and ease of cleaning for a long-lasting commercial appliance.

Independent Top and Bottom Zoned Heat

Allows for maximum recipe flexibility and precise temperature control, ensuring food is held at optimal serving temperatures.

Full Color 4.3" Touchscreen Control

Offers an easy-to-use, intuitive interface for local programming, recipe storage, and menu switching.

Timer Bar Functionality

Displays product being held, countdown timer, cook more alerts, and FIFO (First-In, First-Out) for each pan.

Multipan Configuration Flexibility

Designed to accommodate 1/3, 1/2, and full-size pans (full-size pans limited to 3 wide or larger units), providing versatile holding options.

Individual & Interchangeable Pan Lids

Offers flexibility in food presentation and holding, allowing for optimal moisture and temperature retention.

Audible Alarm

Alerts staff to critical events, ensuring timely attention to food holding conditions.

Quick Heat-Up

Reaches desired temperatures in approximately 20 minutes, minimizing wait times.

Built-In Connectivity

Features Wi-Fi (Dual Band 802.11 A/B/G/N 2.4Ghz/5Ghz) and Ethernet (10/100Mbps) for robust network support.

USB Support

Enables convenient firmware updates and recipe import/export for streamlined operation.

Duke Connected Equipment Platform (DCEP) Support

Facilitates asset management, firmware updates, recipe management, and diagnostics for enhanced operational control.

Robust Stainless Steel Pan Cover

Ensures durability and longevity of the holding unit components.

Includes Lids

Comes complete with 6 solid and 6 vented lids, offering versatility for various food items.

Type Hot Holding Cabinet
Style Countertop
Installation Type Countertop
Pan Capacity Flexible, up to 12 1/3-size pans
Compartments 3 High, 4 Wide
Pan Size 2.5 Inches Deep
Controls Full Color Touchscreen
Material Stainless Steel
Interior Finish Stainless Steel
Voltage 208-240 Volts
Amps 13.0-15.0 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 6-20P
Cord Length 6 ft
Shipping Width 34 Inches
Shipping Depth 15 Inches
Shipping Height 17 Inches
Shipping Weight 160 lb.
Selling Unit Each
Units Per Case 1
Country of Origin USA

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

Contact Manufacturer for Warranty Details

Documents

PDF Cutsheet PDF Download PDF Sell sheet PDF Download PDF Installation & operation PDF Download PDF Parts list PDF Download PDF Owner's manual PDF Download

Frequently Asked Questions

The Duke RFHU-34 ReadyFlex Hot Holding Cabinet offers multipan configuration flexibility, accommodating 1/3, 1/2, and full-size pans. Full-size pans are limited to units with 3 or more compartments wide.
It features a full color 4.3" touchscreen control system. This intuitive interface allows for easy programming, recipe storage, menu switching, and displays information like countdown timers and FIFO for each pan.
Yes, the RFHU-34 has built-in Wi-Fi (Dual Band 802.11 A/B/G/N 2.4Ghz/5Ghz) and Ethernet (10/100Mbps) support. It also offers USB support for firmware updates and recipe import/export, and is compatible with the Duke Connected Equipment Platform (DCEP).
The unit has a quick heat-up time of approximately 20 minutes, allowing for rapid preparation for service.
Yes, the RFHU-34 includes 6 solid and 6 vented lids, providing versatile options for holding different types of food.
Yes, it features independent top and bottom zoned heat, allowing for maximum recipe flexibility and precise temperature management for various food items.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030