Duke Manufacturing

Duke ReadyFlex RFHU-32 Hot Holding Cabinet, 3-High 2-Wide, 2.5 Inch Deep Pan Capacity

SKU: RFHU-32
$6,009.26
/each
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Duke ReadyFlex RFHU-32 Hot Holding Cabinet, 3-High 2-Wide, 2.5 Inch Deep Pan Capacity

Countertop, 6 Pan Positions, Full Color Touchscreen Control

Maintain optimal food quality and temperature with the Duke ReadyFlex RFHU-32 hot holding cabinet, designed for operational flexibility and ease of use in commercial kitchens.

  • Six-compartment configuration (3 high, 2 wide) accommodates 2.5-inch deep pans.
  • Independent top and bottom zoned heating ensures precise temperature control for maximum recipe flexibility.
  • Intuitive 4.3" full-color touchscreen control for easy operation, programming, and monitoring.
  • Robust stainless steel construction for durability and effortless cleaning.
  • Integrated Wi-Fi and Ethernet connectivity support asset management, firmware updates, and recipe management.
  • Quick 20-minute heat-up time to get your food ready for service faster.

Overall Dimensions:

19.0"W x 14.13"D x 16.6"H

Product Weight:

100.0 lb

Stainless Steel Construction

Durable and easy-to-clean stainless steel exterior ensures longevity and maintains a professional appearance.

Independent Top and Bottom Zoned Heat

Allows for precise temperature control above and below each food pan, offering maximum recipe flexibility and preventing hot or cold spots. Heats up in approximately 20 minutes.

Full Color Touchscreen Control

Features an easy-to-use 4.3-inch full-color touchscreen for intuitive local programming, recipe storage, menu switching, and real-time monitoring of product, countdown timers, and FIFO.

Multipan Configuration Flexibility

Designed to accommodate various pan sizes including 1/3, 1/2, and full-size pans (full-size pans limited to 3 wide or larger units).

Built-In Connectivity

Equipped with Wi-Fi (Dual Band 802.11 A/B/G/N 2.4Ghz/5Ghz) and Ethernet (10/100Mbps) for network support, firmware updates, recipe import/export, and Duke Connected Equipment Platform (DCEP) support for asset management and diagnostics.

Audible Alarm

Notifies staff with an audible alarm for operational alerts or timer completion.

Interchangeable Pan Lids Included

Comes with 3 solid and 3 vented individual and interchangeable pan lids for versatile holding options.

Type Hot Holding Cabinet
Style Countertop
Installation Type Countertop
Pan Capacity 6 Pan Positions (2.5 Inches Deep)
Compartments 6
Controls Full Color Touchscreen
Exterior Finish Stainless Steel
Voltage 120 Volts
Hertz 60 Hz
Amps 10 Amps
Plug Type NEMA 5-15P
Shipping Width 19 Inches
Shipping Depth 15 Inches
Shipping Height 17 Inches
Shipping Weight 100 lb.
Selling Unit Each
Units Per Case 1
Country of Origin USA

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

1-year parts and labor warranty.

Documents

PDF Cutsheet PDF Download PDF Duke readyflex video PDF Download PDF Warranty PDF Download PDF Owners manual PDF Download PDF Readyflex salesheet PDF Download PDF Readyflex brochure PDF Download

Frequently Asked Questions

The Duke ReadyFlex RFHU-32 is designed to hold 2.5-inch deep pans and offers multipan configuration flexibility for 1/3, 1/2, and full-size pans. Full-size pans are best suited for units that are 3 compartments wide or larger.
The unit has a quick heat-up time of approximately 20 minutes, allowing you to get food ready for service efficiently.
Yes, the RFHU-32 features built-in Wi-Fi (Dual Band 802.11 A/B/G/N 2.4Ghz/5Ghz) and Ethernet (10/100Mbps) for network support, firmware updates, recipe management, and diagnostics through the Duke Connected Equipment Platform (DCEP).
It is equipped with a full-color 4.3-inch touchscreen control that is easy to use for programming, recipe storage, menu switching, and displaying product status, countdown timers, and FIFO alerts for each pan.
No, Duke Manufacturing Co. explicitly states that the use or installation of Duke products in non-commercial (including residential) applications renders all warranties null and void.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030