Duke Manufacturing

Thurmaduke EPW-4-CBSS 4-Well Ganged Waterless Mobile Steamtable with Enclosed Base

SKU: EPW-4-CBSS
$10,516.77
/each
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Thurmaduke EPW-4-CBSS 4-Well Ganged Waterless Mobile Steamtable with Enclosed Base

Full-Size, 4-Pan Capacity, Portable, 60-Inch Width

Experience superior food holding with the Thurmaduke EPW-4-CBSS waterless steamtable, featuring advanced touchscreen controls and effortless cleaning for consistent quality and operational efficiency.

  • Patented waterless design eliminates plumbing, reducing utility costs and speeding up preheat times.
  • Programmable touchscreen control with three temperature settings ensures precise, consistent food holding.
  • Removable non-stick well liners make cleaning exceptionally fast and easy, saving labor.
  • Gentle heating technology prevents scorching of delicate foods like rice and mashed potatoes.
  • Mobile design with 5-inch casters and a durable stainless steel enclosed base provides flexibility and storage.
  • Awarded the Kitchen Innovations 2022 Award for its groundbreaking features.

Overall Dimensions:

60.0"W x 35.5"D x 36.0"H

Product Weight:

420.0 lb

Waterless Hot Food Well System

Utilizes dry heat technology, eliminating the need for plumbing connections and water, significantly reducing utility consumption and maintenance compared to traditional wet wells.

Programmable Touchscreen Control

Features an easy-to-use touchscreen interface with three distinct heat settings (low, medium, high) and a smart digital temperature controller for precise temperature management and product consistency.

Removable Non-Stick Well Liners

Equipped with patent-pending removable non-stick liners that simplify cleaning; spilled food can be wiped off or the liners can be run through a dish machine.

Gentle Heating Technology

Provides exact temperature control and gentle heating, ideal for keeping starchy foods such as rice, macaroni & cheese, and mashed potatoes hot without scorching.

Durable Stainless Steel Construction

Built with a 16-gauge stainless steel top and a 20-gauge stainless steel body, undershelf, and doors for commercial durability and hygiene.

Integrated Cutting Board

Includes a stainless steel cutting board mounted on hinged brackets, providing a convenient work surface.

Mobile Design

Features 5-inch diameter casters and a full perimeter bumper for easy portability and protection in busy commercial kitchens.

Individual Well Serviceability

Although ganged, individual wells are designed to lift out and unplug for service, ensuring efficient maintenance (note: ganged units require traditional in-counter service for the full appliance).

Type Mobile Waterless Steamtable
Style Ganged Well, Enclosed Base
Pan Capacity 4 Full-Size Pans
Compartments 4
Installation Type Floor Model (Portable)
Controls Programmable Touchscreen Digital
Material Stainless Steel
Interior Finish Stainless Steel
Top Construction 16 Gauge Stainless Steel
Base Finish Stainless Steel
Water Connection Not Required
Drain Connection Not Required
Cord Length 6 Feet
Working Height 36 Inches
Selling Unit Each
Units Per Case 1
Shipping Width 60 Inches
Shipping Depth 36 Inches
Shipping Height 36 Inches
Shipping Weight 420 lb.

Frequently Asked Questions

The Thurmaduke waterless hot food well eliminates the need for plumbing and water, which reduces utility requirements, preheating time, and operating costs. It also simplifies installation and maintenance.
Cleaning is exceptionally easy thanks to the patent-pending removable non-stick liners. Spilled food can be wiped directly from the liner, or the liners can be completely removed and cleaned in a dish machine.
Yes, the gentle heating technology and exact temperature control of the waterless hot food well are designed to keep starchy foods like rice, macaroni & cheese, and mashed potatoes hot without scorching, preserving their quality and texture.
This model features an easy-to-use programmable touchscreen control with a smart digital temperature controller, offering three separate settings: low, medium, and high, to maintain optimal food temperatures.
Yes, it is designed as a mobile unit, featuring 5-inch diameter casters and a protective perimeter bumper, allowing for easy repositioning and flexibility in your kitchen layout.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.