Duke Manufacturing

Duke Slimline Electric Sealed-Well Hot Food Drop-In Unit, 2 Full-Size Pans, 46-1/4 Inch Long

SKU: DI-2ESL-SW
$2,405.90
/each
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Duke Slimline Electric Sealed-Well Hot Food Drop-In Unit, 2 Full-Size Pans, 46-1/4 Inch Long

Wet or Dry Operation, Stainless Steel Top and Liners, Remote Infinite Controls

A slim, insulated hot well that holds two full-size pans and combines sealed wells, remote controls, and durable stainless steel surfaces for flexible buffet service.

  • Slimline 46-1/4 inch footprint fits buffet and serving lines.
  • Holds two full-size 12 x 20 inch pans in individual wells.
  • Wet or dry operation adds flexibility for different menu items.
  • Remote infinite controls keep temperature adjustments accessible.
  • Stainless steel top and liners with a steel exterior housing stand up to daily use.
  • Individual drains help simplify cleanup and moisture management.

Overall Dimensions:

46.25"W x 17.25"D x 12.75"H

Product Weight:

135.0 lb

Slimline Dual-Well Footprint

46-1/4 inch length fits two full-size wells without taking up unnecessary counter space.

Wet or Dry Operation

Stainless steel liners are designed for either wet or dry service.

Fully Insulated Sealed Elements

Each compartment uses a sealed heating element to help retain heat efficiently.

Remote Infinite Switch Controls

Controls are housed in a remote box with a stainless steel face plate and plastic knobs.

Stainless Steel Food Zone

Heavy-gauge stainless steel top and interior liners are built for durability and easy cleaning.

Individual Open Drains

Built-in drains simplify moisture management and cleanup.

Heavy-Gauge Steel Exterior Housing

Corrosion-resistant steel exterior adds strength for daily use.

Type Slimline Hot Food Drop-In Unit
Style Individual Pans
Installation Type Drop-In
Pan Capacity 2 Full-Size Pans
Pan Size 12 x 20 Inches
Controls Infinite Switch
Wet/Dry Operation Wet or Dry
Insulated Yes
Material Steel
Interior Finish Stainless Steel
Cutout Length 45 Inches
Cutout Width 16 Inches
Remote Control Cutout 9 x 4.375 Inches
Selling Unit Each
Units Per Case 1
Shipping Width 47 Inches
Shipping Depth 18 Inches
Shipping Height 13 Inches
Shipping Weight 135 Pounds

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

1-year limited parts and labor warranty.

Frequently Asked Questions

It is designed for two full-size 12 x 20 inch pans.
Yes, the heat compartments are designed for wet or dry operation.
The unit uses a remote control panel with infinite switch controls.
Yes, it includes individual open drains for easier moisture management and cleanup.
The documentation lists 120V, 208V, and 240V configurations with 750W or 1200W elements, plus an optional 208V 900W element option; consult the factory for 3-phase requirements and other options.
The unit requires a 45 inch by 16 inch cutout, and the remote control cutout is 9 x 4.375 inches.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.