Duke Manufacturing 656-4S Stainless Steel Serving Shelf, 58-3/8 Inch, 4 Pan Units, Shelf Only, Without Acrylic Protector Panels
SKU: 656-4S
$857.52
Duke 58-3/8 Inch Stainless Steel Serving Shelf for 4 Pan Units, Shelf Only
Without Acrylic Protector Panels, 10-Inch Wide
A durable stainless steel serving shelf sized for 4 pan units and built as a shelf-only replacement without acrylic panels.
- 58-3/8-inch-long serving shelf designed for 4 pan units.
- Shelf-only version without acrylic protector panels.
- Heavy-gauge stainless steel construction for long-lasting use.
- 3/4-inch square stainless steel tube frame with welded corners.
- Flanged shelf edges help add rigidity and a clean finished look.
- Part of a standard shelf family with multiple length options.
Overall Dimensions:
58.38"W x 10.0"D x 13.5"HProduct Weight:
18.0 lbShelf-Only Design
This version is supplied without acrylic protector panels.
Stainless Steel Construction
Heavy-gauge stainless steel shelf with a 3/4-inch square stainless steel tube frame and welded corners.
Flanged Shelf Edges
Edges are flanged down for added rigidity and durability.
Sized for 4 Pan Units
The 58-3/8-inch length is designed for four pan units.
Standard 10-Inch Shelf Width
The shelf uses the standard 10-inch-wide serving shelf profile.
Modular Length Family
The series is offered in 30-3/8, 44-3/8, 58-3/8, and 72-3/8 inch lengths.
Type
Serving Shelf
Style
Standard
Material
Stainless Steel
Pan Capacity
4 Pan Units
Selling Unit
Each
Units Per Case
1
Width
59 Inches
Depth
10 Inches
Height
14 Inches
Weight
18 Pounds
Warranty & Protection
1-year limited warranty.
Frequently Asked Questions
No. This is the shelf-only version and does not include acrylic protector panels.
This model is 58-3/8 inches long.
It is designed for 4 pan units.
It is made of heavy-gauge stainless steel with a stainless steel tube frame.
Yes. The series is listed in 30-3/8, 44-3/8, 58-3/8, and 72-3/8 inch lengths.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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or call
(888) 307-5030