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Duke 613-G3V Single-Deck Deep Depth Gas Convection Oven with V-Basic Controls
Duke 613-G3V Single-Deck Deep Depth Gas Convection Oven with V-Basic Controls
Full-Size, Deep Depth, Natural Gas/Propane, Mechanical Controls
Experience reliable and efficient baking and roasting with the Duke 613-G3V, a robust gas convection oven featuring a deep-depth design and intuitive V-Basic mechanical controls.
- Single-deck, deep depth gas convection oven for high-volume commercial kitchens.
- Equipped with 6 racks and 13 rack positions for versatile cooking applications.
- Durable stainless steel exterior and a porcelain interior finish for easy cleaning.
- Features 65/35 dependent doors with double-pane glass window for product visibility.
- Includes a 2-speed fan and V-Basic mechanical snap-action thermostat (200°-500°F) with a 60-minute dial timer.
- Powered by a 46,000 BTU high output atmospheric burner system, convertible for Natural Gas or Propane.
- Comes with 27-inch angular painted legs and adjustable feet for stable floor-model installation.
Generous Capacity
Accommodates 6 full-size pans with 13 rack positions, providing ample space for diverse cooking needs.
Durable Construction
Features a stainless steel front, sides, and top, ensuring long-lasting performance in a commercial environment.
Porcelain Interior
The porcelain interior finish offers durability and simplifies cleaning after use.
Dependent Doors with Viewing Window
Equipped with 65/35 stainless steel dependent doors that are chain-driven, with a double-pane glass window on the 65 door for monitoring cooking progress without heat loss.
V-Basic Mechanical Controls
Includes a snap-action thermostat with a temperature range of 200° to 500°F and a 60-minute electric dial timer with a continuous sound buzzer for precise cooking control.
Efficient Air Circulation
A 2-speed fan ensures even heat distribution and consistent baking results.
High Output Burner System
A 46,000 BTU high output atmospheric burner system provides powerful heating, complete with a main gas shut-off valve and built-in gas regulator.
Optimized Insulation
Features 1 1/2-inch insulation on the bottom, sides, and back, and 3-inch insulation on the top to minimize heat loss and improve energy efficiency.
Interior Lighting
Equipped with interior lights for clear visibility of products during cooking.
Adjustable Legs
Includes 27-inch angular painted legs with adjustable feet for stability and proper leveling.
Specifications
| Type | Convection Oven |
|---|---|
| Style | Single-Deck |
| Installation Type | Floor Model (With 27" Painted Legs) |
| Pan Capacity | 6 Full-Size Pans |
| Rack Positions | 13 |
| Interior Finish | Porcelain |
| Material | Stainless Steel (Front, Sides, Top) |
| Controls | Mechanical Thermostat with 60-Minute Dial Timer |
| Temperature Range | 200°-500°F |
| BTU | 46,000 BTU |
| Gas Type | Natural Gas or Propane |
| Gas Connection Size | 3/4" Male NPT |
| Gas Inlet Pressure | 3.5 Inches W.C. (Natural Gas), 10 Inches W.C. (Propane) |
| Voltage | 115 Volts |
| Amps | 3.5 Amps |
| Cord Length | 7 Feet |
| Plug Type | NEMA 5-15P |
| Selling Unit | Each |
| Units Per Case | 1 |
| Country of Origin | USA |
| Shipping Width | 38 Inches |
| Shipping Depth | 44 Inches |
| Shipping Height | 60 Inches |
| Shipping Weight | 540 lb. |
Overall Dimensions:
38.0"W x 43.5"D x 60.0"HProduct Weight:
540.0 lbCertifications & Compliance
Warranty & Protection
1-year limited parts and labor, 10-year limited door warranty
Frequently Asked Questions
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