Duke Manufacturing

Duke 613-E3V Single Deck Deep Depth Electric Convection Oven

SKU: 613-E3V
$10,523.52
/each
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Duke 613-E3V Single Deck Deep Depth Electric Convection Oven

Single Deck, Deep Depth, Electric

Experience powerful and consistent baking results with the Duke 613-E3V electric convection oven, featuring a spacious porcelain interior and precise mechanical controls.

  • Single deck, deep depth design optimized for high-volume baking operations.
  • Durable stainless steel exterior with a bright porcelain interior for easy cleaning.
  • Precise mechanical snap action thermostat and 60-minute dial timer for consistent cooking.
  • Features 6 oven racks with 13 rack positions for versatile cooking arrangements.
  • Equipped with a 2-speed fan to ensure even heat distribution throughout the oven cavity.
  • Certified by NSF and cETLus for rigorous commercial kitchen standards.

Overall Dimensions:

38.0"W x 43.5"D x 60.0"H

Product Weight:

540.0 lb

Single Deck Design

Optimized for high-volume baking, featuring a single, spacious cooking compartment to streamline kitchen operations.

Deep Depth Interior

Provides ample space for larger pans or increased capacity, ideal for bakery applications requiring more volume.

65/35 Dependent Doors

Durable stainless steel doors open simultaneously for easy, full access to the oven interior, improving workflow and safety.

Door Window

Allows for convenient monitoring of cooking progress without opening the door, helping to maintain consistent oven temperature.

Porcelain Interior

Durable and easy-to-clean porcelain enamel interior resists corrosion and simplifies maintenance, extending the life of the oven.

Six Oven Racks

Includes six chrome-plated oven racks, adjustable to 13 different positions for versatile cooking options and capacity management.

Mechanical Snap Action Thermostat

Offers precise temperature control from 200°F to 500°F for consistent and reliable cooking results.

60-Minute Dial Timer

Features an audible buzzer to alert staff when cooking cycles are complete, ensuring timely removal of baked goods.

Two Speed Fan

Ensures even heat distribution throughout the oven cavity for uniform baking and roasting, preventing hot spots.

27" Legs with Adjustable Feet

Provides a stable, floor-standing installation and allows for leveling on uneven surfaces, ensuring proper oven operation.

Type Convection Oven
Style Single Deck
Installation Type Floor Model (With 27" Legs)
Pan Capacity 6 Full-Size Pans
Pan Size Full-Size
Compartments 1
Interior Finish Porcelain
Exterior Finish Stainless Steel Front & Sides
Controls Mechanical Snap Action Thermostat with Dial Timer
Temperature Range 200°-500°F
Fan 2-Speed
Racks 6
Rack Positions 13
kW 11.0 - 15.99 kW
Shipping Width 38 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 540 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited parts and labor, 10-year limited door warranty (excluding wear items and glass).

Frequently Asked Questions

This oven features a mechanical snap action thermostat that allows for precise temperature control from 200°F to 500°F.
The Duke 613-E3V comes with 6 chrome-plated oven racks and offers 13 different rack positions for versatile cooking and baking needs.
It is equipped with 65/35 stainless steel dependent doors, which open simultaneously for full access to the oven interior, and one door includes a window for easy viewing.
The oven includes a standard 1-year limited parts and labor warranty, along with a 10-year limited door warranty (excluding wear items and glass). An optional 2-year limited parts and labor warranty may also be available.
The Duke 613-E3V features a durable porcelain interior, designed for easy cleaning and to resist corrosion.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.