Play manufacturer video for Duke Manufacturing 314-3024 Stainless Steel Top Work Table, 14-Gauge 300 Series, Flat Top, Galvanized Undershelf, 24 x 30 x 36 InchesDuke Manufacturing 314-3024 Stainless Steel Top Work Table, 14-Gauge 300 Series, Flat Top, Galvanized Undershelf, 24 x 30 x 36 Inches
SKU: 314-3024
$734.40
/each
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Stainless Steel Top Work Table with Galvanized Undershelf, 24 x 30 x 36 Inches
14 Gauge, Flat Top, Open Base
A durable stainless prep table with a no-splash work surface and built-in undershelf storage for busy commercial kitchens.
- 24 x 30 inch work surface with a standard 36-inch working height
- 14-gauge 300-series stainless steel top for heavy-duty prep use
- Flat top design without a backsplash for flexible placement
- Galvanized undershelf and posts add storage and support
- Open-base construction keeps the underside accessible and easy to clean
Overall Dimensions:
24.0"W x 30.0"D x 36.0"HProduct Weight:
56.0 lb14-Gauge Stainless Steel Top
Heavy-duty 14/300 stainless steel work surface built for commercial prep tasks.
Flat Top Without Splash
No backsplash for flexible placement against a wall or in open prep areas.
Galvanized Undershelf
Adds lower storage space for supplies, pans, or small equipment.
Galvanized Posts
Provides sturdy support for the open-base table design.
Standard 36-Inch Height
Comfortable working height for common food prep and assembly workflows.
Type
Work Table
Style
Flat Top
Installation Type
Freestanding
Material
Stainless Steel
Top Gauge
14 Gauge
Top Stainless Series
300 Series
Base Type
Open with Undershelf
Base Finish
Galvanized
Selling Unit
Each
Units Per Case
1
Warranty & Protection
Limited 1-year parts and labor warranty.
Frequently Asked Questions
The table measures 24 inches wide, 30 inches deep, and 36 inches high.
No. It is a flat top design without a splash or backsplash.
It has a stainless steel top with galvanized undershelf and posts.
Yes. It includes a galvanized undershelf for added storage.
Duke Manufacturing offers a limited 1-year warranty from the date of installation, or 6 months from shipment, whichever comes first.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030