Doyon Baking Equipment (Middleby)

Doyon Signature Rack SRO1G Single Rack Gas Rack Oven

SKU: SRO1G
$75,358.00
/each
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Doyon Signature Rack SRO1G Single Rack Gas Rack Oven

Single Rack Capacity, Gas, Touchscreen Control, Standard Depth

The Doyon Signature Rack SRO1G gas rack oven offers exceptional baking performance with its single rack capacity, advanced touchscreen controls, and efficient steam injection system.

  • Single rack capacity, side-loaded design for high-volume baking operations.
  • Intuitive touchscreen control panel for precise and repeatable results.
  • Variable air speed with adjustable airflow ensures even baking.
  • Equipped with shot or pulse steam injection for perfect crusts and moist products.
  • Durable stainless steel construction for long-lasting commercial use.
  • Includes a standard Type II hood connection for integrated ventilation.
  • Reversible door for flexible kitchen layouts.

Overall Dimensions:

55.0"W x 51.0"D x 100.88"H

Product Weight:

3900.0 lb

Single Rack Capacity

Accommodates one full-size single rack, loaded from the side, ideal for bakeries needing consistent, high-quality production.

Touchscreen Control

User-friendly, front-mounted touchscreen control panel allows for easy programming and monitoring of baking cycles.

Variable Air Speed & Adjustable Airflow

Provides precise control over air circulation within the oven, ensuring uniform heat distribution and consistent baking results.

Steam Injection System

Features both shot and pulse steam injection capabilities to achieve optimal crust development and moisture levels for various baked goods.

Reversible Door

The oven door can be reversed to open from either the left or right, offering greater flexibility in kitchen layout and workflow.

Stainless Steel Construction

Constructed from high-quality stainless steel, ensuring durability, hygiene, and ease of cleaning in a demanding commercial environment.

Interior Lights

Equipped with interior lighting to provide clear visibility of products during the baking process without opening the door.

Integrated Hood Connection

Comes with a standard Type II hood and an 8-inch diameter connection collar, simplifying ventilation setup (minimum 750 CFM required).

Type Rack Oven
Style Single Rack
Installation Type Floor Model
Material Stainless Steel
BTU 175,000 BTU
Gas Type Natural Gas or Propane
Gas Connection Size 3/4 Inch
Gas Inlet Pressure 5-7 Inches W.C. (Natural), 11-14 Inches W.C. (Propane)
Controls Touchscreen
Water Connection Size 1/2 Inch
Drain Connection Size 3/4 Inch
Water Connection Required
Drain Connection Required
Voltage 208-240 Volts
Amps 12 Amps (1-Phase), 10 Amps (3-Phase)
Watts 4 kW
Hertz 50/60 Hz
Phase 1-Phase or 3-Phase
Shipping Width 55 Inches
Shipping Depth 51 Inches
Shipping Height 101 Inches
Shipping Weight 3900 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

2-year parts and 1-year labor limited warranty in USA and Canada.

Documents

PDF Cutsheet PDF Download PDF Inspection survey PDF Download PDF Assembly and set-up PDF Download PDF Terms & conditions PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The SRO1G requires 208-240 Volts, 50/60 Hz, and is available in either 1-Phase (12 Amps) or 3-Phase (10 Amps) configurations. The protection fuse for the equipment needs to be 25% above the unit rating.
The SRO1G has a 175,000 BTU burner and can operate on either Natural Gas (requiring 5-7 Inches W.C.) or Propane (requiring 11-14 Inches W.C.). A 3/4 inch gas connection size is required.
Yes, the SRO1G requires a minimum of 750 CFM with 0.6 Inches W.C. static pressure drop through its 8-inch diameter connection collar. A dry contact connection is supplied at the top of the unit to activate an external hood.
A 1/2 inch water connection with a minimum flow rate of 4.5 USGPM at 50 PSI is required. It also needs a 3/4 inch drain connection, which can be routed from either the front or rear of the unit.
A minimum ceiling height of 128 inches is recommended for service and installation of the SRO1.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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