Doyon Baking Equipment (Middleby)

Doyon Signature Rack End-Loaded Electric Single Rack Oven with Touchscreen Control

SKU: SRO1E
$71,447.00
/each
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Doyon Signature Rack End-Loaded Electric Single Rack Oven with Touchscreen Control

1 Rack Capacity, Stainless Steel, Reversible Door, Variable Airflow, Steam Injection

Designed for high-volume baking, this electric rack oven combines touchscreen control, variable airflow, and shot or pulse steam injection for consistent, repeatable results.

  • Electric single-rack rack oven for high-volume bakery production.
  • End-loaded design and reversible door help simplify workflow and installation.
  • Touchscreen controls and a front-mounted panel make operation straightforward.
  • Variable air speed, adjustable airflow, and shot/pulse steam injection support consistent results.
  • Stainless steel construction and interior lights support durability and visibility.
  • Standard Type II hood connection and utility requirements should be planned during site prep.

Overall Dimensions:

55.0"W x 51.0"D x 100.88"H

Product Weight:

3900.0 lb

Single Rack Capacity

Built to hold one full rack for efficient batch baking.

End-Loaded Design

Loads and unloads from the end to help streamline bakery workflow.

Touchscreen Control Panel

Provides an easy-to-use interface for operating the oven and making adjustments.

Variable Air Speed with Adjustable Airflow

Helps promote even heat distribution and consistent baking performance.

Shot or Pulse Steam Injection

Adds moisture when needed for crust development and product quality.

Reversible Door

Supports more flexible installation and traffic flow in the kitchen.

Stainless Steel Construction

Durable construction that is easier to clean and maintain.

Interior Lights

Improves visibility inside the oven during operation.

Standard Type II Hood Connection

Ventilation planning should account for the oven's Type II hood requirement and connection collar.

Type Rack Oven
Style End Loaded
Installation Type Floor Model
Capacity 1 Rack
Controls Touchscreen
Material Stainless Steel
Voltage 208/240/480 Volts
Watts 36 kW
Hertz 50/60 Hz
Water Inlet Size 1/2 Inch
Drain Connection Size 3/4 Inch
Selling Unit Each
Units Per Case 1
Shipping Width 55 Inches
Shipping Depth 51 Inches
Shipping Height 101 Inches
Shipping Weight 3,900 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

Two years parts and one year labor, limited warranty.

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Inspection survey PDF Download PDF Assembly and set-up PDF Download PDF Terms & conditions PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The survey lists these options for SRO1E: 208 Volts, 1-Phase, 36 kW, 173 Amps; 240 Volts, 1-Phase, 36 kW, 150 Amps; 208 Volts, 3-Phase, 36 kW, 100 Amps; 240 Volts, 3-Phase, 36 kW, 87 Amps; and 480 Volts, 3-Phase, 36 kW, 44 Amps, all at 50/60 Hz.
Yes. The site survey calls for a 1/2" water inlet and a 3/4" drain connection, and notes a minimum water flow rate of 4.5 USGPM at 50 PSI.
For the SRO1E, the survey calls for an 8" diameter connection collar and a minimum of 750 CFM with a 0.6" W.C. static pressure drop through the hood.
The survey notes 0" side, back, and bottom clearances, with a recommended minimum ceiling height of 128" for service.
Yes. Assembly and set-up require factory installation, and the installation service is not included in the oven price.
The warranty is two years parts and one year labor, limited. It applies to the original purchaser in the United States and Canada and excludes items such as racks, bread cabinets, bulbs, gaskets, misuse, unauthorized modification, and other listed exceptions.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030