Doyon Baking Equipment (Middleby)

Doyon SM302A Countertop Electric Bread Slicer, 3/4-Inch Slice Thickness

SKU: SM302A
$3,465.00
/each
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Doyon SM302A Countertop Electric Bread Slicer, 3/4-Inch Slice Thickness

Up to 240 Loaves Per Hour, 15-Inch Blade Holder

This compact countertop bread slicer delivers consistent 3/4-inch slices and high-volume output in a space-saving electric design.

  • Slices loaves to a consistent 3/4-inch thickness for uniform results.
  • Handles up to 240 loaves per hour in a compact countertop footprint.
  • 15-inch blade holder and 22-inch gravity infeed chute accept loaves up to 5 inches high.
  • 120V, single-phase operation with 6 amps and a NEMA 5-15P plug.
  • Includes a top packing shelf and loaf pusher for easier loading and handling.
  • Not designed for artisan-style breads.

Overall Dimensions:

23.88"W x 27.63"D x 29.0"H

Product Weight:

200.0 lb

3/4-Inch Slice Thickness

SM302A configuration slices loaves to 3/4 inch (19 mm) thickness.

Countertop Table Model

Compact table model is designed to sit on a counter or prep table.

High Output Capacity

Built to slice up to 240 loaves per hour for busy bakery operations.

15-Inch Blade Holder

Wide blade holder accommodates loaves up to 5 inches high and 15 inches wide.

22-Inch Gravity Infeed Chute

Weight-assisted gravity chute helps feed loaves smoothly through the slicer.

1/4 HP Motor

Electric motor provides the power needed for consistent slicing performance.

Included Handling Features

Standard packing shelf on top and a loaf pusher are included for easier bread handling.

Type Bread Slicer
Style Gravity Feed
Installation Type Countertop
Controls Manual
Capacity Up to 240 Loaves Per Hour
Voltage 120 Volts
Amps 6.0 Amps
Watts 0.7 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Shipping Width 24 Inches
Shipping Depth 28 Inches
Shipping Height 29 Inches
Shipping Weight 200 lb.
Selling Unit Each
Units Per Case 1

Warranty & Protection

2-year parts, 1-year labor limited warranty

Frequently Asked Questions

The SM302A slices loaves to 3/4 inch (19 mm) thickness.
It is rated for up to 240 loaves per hour.
It accepts loaves up to 5 inches high and 15 inches wide.
It requires 120 volts, 1-phase power, 6 amps, 60 Hz, and uses a NEMA 5-15P plug.
No. The documentation states that it is not designed for artisan-style breads.
The warranty sheet states a 2-year parts and 1-year labor limited warranty for the United States and Canada, subject to standard warranty conditions.

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