Doyon Baking Equipment (Middleby) KDP22 Dough Proofers & Retarders

Doyon Knock-Down Roll-In Proofer Cabinet – Two Section

Built for high-output bakeries that need flexibility, the Doyon KDP22 two-section knock-down proofer delivers perfectly conditioned dough on up to 4 double side-load or 8 single end/side-load racks at a time. Stainless-steel, field-expandable panels slide through a standard doorway, then lock together for a rock-solid, fully insulated proofer that ships anywhere and installs almost anywhere.

Key Advantages

• Roll-in design accepts 4 double or 8 single racks (racks sold separately).
• Ships knocked-down (KD) for easy site access; re-assembles quickly with cam-lock insulated panels.
• Stainless-steel interior & exterior resist corrosion and daily wash-downs.
• Expandable construction lets you add sections as your production grows.
• cETLus & ETL-Sanitation listed for peace of mind.

Precision Proofing Control

• 7" full-color digital touchscreen stores programmable recipes for one-touch operation.
• Even-Airflow heating system automatically balances heat & humidity for consistent results on every rack.
• Proof from room temperature up to 110 °F (43 °C) with relative humidity as high as 95 %.
• Automatic water-fill humidifier – no water pans or manual refills required.
• Single ¼" cold-water connection (15-25 PSI) keeps installation simple.

Built for the Real World

• Fully welded stainless doors with heavy-duty handles and magnetic latches.
• High-density foam insulation maintains temperature while saving energy.
• Factory-set clearances: 4" sides/back, 24" top for safe operation and service access.
• Optional water filter (part #50-1530) and pass-through configuration available.

Specifications

Racks, water filter, and installation services sold separately. Use of a water filter that meets Doyon specifications is required to maintain warranty coverage.