Doyon Baking Equipment (Middleby)

Doyon Baking Equipment (Middleby) CPF416 Bread Slicers

SKU: CPF416
$13,009.00
/each
Discontinued
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Doyon CPF416 Floor Model Bread Slicer – 5/8" (16 mm) Slice

Up to 100 loaves/hour | Max loaf length 17-5/16" (440 mm)

Give every loaf a perfect, uniform cut in seconds. The Doyon CPF416 combines industrial-grade power with simple, operator-friendly controls—ideal for retail bakeries, commissaries, hotels and sandwich shops that demand consistency and speed without taking up precious counter space.

Top reasons bakers choose the CPF416

  • Slices all bread types—including crusty artisan loaves—into precision 5/8" (16 mm) slices.
  • Mechanically assisted infeed reduces operator fatigue and keeps production moving.
  • Automatic stop: the 2/3 HP motor runs only while cutting—safer and more energy-efficient.
  • Built-in crumb drawer for fast clean-ups and a tidier work area.
  • Bagging shelf lets you bag loaves immediately after slicing.
  • Heavy-duty locking casters roll wherever you need them, then lock firmly in place.
  • cETLus listed for electrical and sanitation compliance in the U.S. & Canada.

At-a-glance specs

Slice thickness 5/8" (16 mm)
Throughput Up to 100 loaves per hour*
Maximum loaf length 17-5/16" (440 mm)
Motor 2/3 HP
Electrical 120 V / 60 Hz / 1-ph, 6 A, NEMA 5-15P
Dimensions (W × D × H) 29-1/2" × 31-1/8" × 50-3/8" (749 × 791 × 1 280 mm)
Shipping weight 580 lb (263 kg)
Certifications cETLus
Warranty 2 years parts / 1 year labor

What’s in the box

  • Doyon CPF416 floor model bread slicer
  • Removable crumb drawer
  • Integrated bagging shelf
  • Factory-installed locking casters
  • Owner’s manual

*Actual output depends on loaf size, crumb structure and operator workflow.

Electrical notice: This unit ships with a NEMA 5-15P plug and requires a dedicated 120 V, 15 A outlet. Always follow local electrical codes and the installation instructions provided.

Overall Dimensions:

29.5"W x 31.13"D x 50.38"H

Product Weight:

580.0 lb
Manufacturer Doyon Baking Equipment (Middleby)
Certifications ["cETLus"]
Height 50.38in
Width 29.5in
Depth 31.13in
Shipping Weight 580.0lbs
Slice Size 1/2" to 5/8"
Type floor model
Specifications Floor Model Bread Slicer, 16mm (5/8"), up to (100) loaves per hour, maximum length 17 5/16" (440 mm), crumb drawer, mechanically assisted infeed, automatic stop, casters (2 with locks), 2/3 HP, 120v/60/1-ph, 6.0 amps, NEMA 5-15P, cETLus

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

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  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
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  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.