DoughXpress

BakeryXpress Dough Ball Rounder, 2.5-42.3 oz Portions, 115V, Floor Model with Legs and Casters

SKU: DXP-DBR3L
$27,294.75
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

Best Sellers Dough Dividers & Rounders Dough Preparation Equipment Dough Preparation Equipment Dough Rounders DoughXpress Food Prep Equipment Food Preparation Equipment New Arrivals Restaurant Equipment

BakeryXpress Dough Ball Rounder, 2.5-42.3 oz Portions, 115V, Floor Model with Legs and Casters

88-660 lb/hr output, stainless steel and anodized aluminum construction

Round dough quickly and consistently with an automatic floor model that handles 2.5 to 42.3 oz portions without changing parts.

  • Handles 2.5 to 42.3 oz portions without changing parts or accessories.
  • Produces 88 to 660 lbs per hour depending on dough size.
  • Processes each portion 50 times for round, tightly closed dough balls ready to rise.
  • Stainless steel and anodized aluminum construction with an open-operation design for easier cleaning and visual control.
  • Special-order floor model includes legs and casters for mobility.
  • 115V, 60 Hz, 1-phase electrical setup with NEMA 5-15P plug.
  • Includes a 2-year limited warranty.

Overall Dimensions:

34.0"W x 34.0"D x 45.3"H

Product Weight:

219.0 lb

Wide Portion Range

Rounds dough portions from 2.5 to 42.3 oz without changing parts or accessories.

High Production Rate

Produces approximately 88 to 660 lbs per hour depending on dough portion size.

Automatic Rounding Action

Each portion is processed 50 times to create round, tightly closed dough balls ready to rise.

Open Operation Design

Provides continuous visual control and easier cleaning while helping reduce the chance of mechanical jams.

Durable Construction

Built with stainless steel and anodized aluminum for commercial durability.

Floor Model with Legs and Casters

The DXP-DBR3L configuration includes legs and castors for floor placement and mobility.

Electrical Setup

Requires 115V, 7 Amps, 370 Watts, 60 Hz, single-phase power with a NEMA 5-15P plug.

Limited Warranty

Backed by a limited 2-year warranty.

Type Dough Ball Rounder
Style Automatic
Installation Type Floor Model (With Legs and Casters)
Capacity 2.5 to 42.3 Ounces
Production Capacity 88 to 660 Pounds Per Hour
Material Stainless Steel
Voltage 115 Volts
Amps 7 Amps
Watts 370 Watts
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Shipping Width 34 Inches
Shipping Depth 34 Inches
Shipping Height 46 Inches
Shipping Weight 219 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

2-year limited warranty

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

It rounds dough portions from 2.5 to 42.3 oz without needing part changes.
The unit can produce approximately 88 to 660 lbs per hour, depending on the dough portion size.
It operates on 115V, 7 Amps, 370 Watts, 60 Hz, 1-phase power and uses a NEMA 5-15P plug.
The rounder is constructed of stainless steel and anodized aluminum.
Yes. The DXP-DBR3L is the version supplied with legs and casters.
Yes. The cutsheet lists a limited 2-year warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030