DoughXpress

BakeryXpress 14-Inch Wide Countertop Electric Conveyor Baker

SKU: DXP-CB001
$3,139.50
/each
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BakeryXpress 14-Inch Wide Countertop Electric Conveyor Baker

Single-Deck, Variable-Speed, 220/240V

Deliver consistent, fast-bake results for pizzas, bread, bagels, cookies, and more with a countertop conveyor baker that combines quartz heat, variable speed control, and a 14-inch belt.

  • 14-inch wide countertop conveyor baker designed for bread, pizza, bagels, cookies, and similar menu items.
  • Quartz sheathed top-and-bottom heaters help deliver even, consistent baking results.
  • Variable speed conveyor control lets you match cook time to the product.
  • Stainless steel construction and adjustable feet are built for demanding commercial kitchens.
  • Includes two removable catch trays for easier cleanup and flexible placement.
  • Operates on 220/240V, 15 amps, with a NEMA 6-20P plug.

Product Weight:

66.0 lb

14-Inch Wide Conveyor Belt

Provides a roomy conveyor path for a wide range of baked items and finished product sizes.

Quartz Sheathed Heating Elements

Two heaters above and two below the conveyor deliver balanced heat for consistent baking.

Variable Speed Control

Adjust conveyor speed to dial in bake times for different menu items.

158°F to 500°F Temperature Range

Broad temperature range supports light warming through higher-heat baking applications.

Stainless Steel Construction

Durable stainless steel body is designed for commercial kitchen use and easier cleaning.

TouchSafe Burn-Proof Design

Helps reduce accidental burns during operation.

Two Removable Catch Trays

Catch trays can be added or removed on either side of the oven to simplify cleanup.

Heated Holding Area

Built-in holding area helps keep finished product ready for service.

Adjustable Feet

Helps stabilize the unit on uneven countertop surfaces.

Fast Start-Up

The 3.6 kW heating system supports quick heat-up for faster operation.

Type Conveyor Baker
Style Single Deck
Installation Type Countertop
Controls Manual
Temperature Range 158°F to 500°F
Voltage 220/240 Volts
Amps 15 Amps
Watts 3.6 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 6-20P
Material Stainless Steel
Shipping Width 38 Inches
Shipping Depth 28 Inches
Shipping Height 20 Inches
Shipping Weight 66 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Warranty & Protection

1-year limited warranty

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

It is designed for bread, pizza, bagels, cookies, and other similar baked items.
The adjustable temperature range is 158°F to 500°F (70°C to 260°C).
It operates on 220/240V, 15 amps, 60 Hz, and uses a NEMA 6-20P plug.
Yes. The unit includes two removable catch trays that can be added or removed on either side.
The cutsheet states it can bake up to sixteen 12-inch or twelve 14-inch parbaked pizzas per hour.
Yes. The cutsheet lists a 1-year limited warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030