DoughXpress

DoughXpress DXM-W Manual Heated Pizza Dough Press, Up to 18-Inch Diameter, White

SKU: DXM-W
$7,117.95
/each
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DoughXpress DXM-W Manual Heated Pizza Dough Press, Up to 18-Inch Diameter, White

Digital Time & Temperature Controls, 120V, 1-Phase

This manual heated dough press helps produce consistent pizza crusts up to 18 inches with adjustable thickness control and easy digital operation.

  • Manual pizza dough press designed for dough rounds up to 18 inches in diameter.
  • Heated upper platen reaches up to 200°F for consistent pressing results.
  • Digital time and temperature controls help simplify repeatable operation.
  • Infinite thickness adjustment gives you flexibility for different crust styles.
  • Uncoated aluminum platens and pull-down handle support reliable daily use.
  • 120V, 1-phase power with NEMA 5-15P plug for straightforward electrical hookup.

Overall Dimensions:

22.0"W x 30.63"D x 36.0"H

Product Weight:

221.0 lb

Heated Upper Platen

Upper platen heats up to 200°F to help press dough consistently.

Manual Pull-Down Operation

Hand-operated design gives the user direct control during pressing.

Infinite Thickness Adjustment

Allows fine adjustment of dough thickness for different crust styles.

Uncoated Aluminum Platens

Durable aluminum platens provide a reliable pressing surface.

Digital Time And Temperature Controls

Digital controls make it easier to set and repeat pressing settings.

Illuminated Power Switch

Lighted on/off button improves visibility and ease of use.

Made In USA

Manufactured in the United States.

Listings

ETL-Sanitation, cETLus, and CE listed.

Type Pizza Dough Press
Style Manual
Capacity Up to 18 Inches Diameter
Controls Digital
Temperature Range Up to 200 °F
Color White
Voltage 120 Volts
Amps 9.4 Amps
Watts 1.15 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 22 Inches
Shipping Depth 31 Inches
Shipping Height 36 Inches
Shipping Weight 221 Pounds

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download

Frequently Asked Questions

It is designed for dough up to 18 inches in diameter.
This model uses manual operation with a pull-down handle.
The heated upper platen heats up to 200°F.
It operates on 120V, 60 Hz, single-phase power and uses a NEMA 5-15P plug.
It uses uncoated aluminum platens, including a heated upper platen.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030