DoughXpress

DoughXpress Manual Countertop Pizza Dough Press with Heated Upper Platen, Up to 18-Inch Diameter, 120V

SKU: DMS-18-120
$2,970.45
/each
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DoughXpress Manual Countertop Pizza Dough Press with Heated Upper Platen, Up to 18-Inch Diameter, 120V

Analog Temperature Control up to 400°F, Infinite Thickness Adjustment

Create consistent pizza dough rounds quickly with a manual press that handles up to 18-inch dough and gives you precise heat and thickness control.

  • Manual operation simplifies dough pressing in prep areas.
  • Handles dough up to 18 inches in diameter.
  • Heated upper platen with analog temperature control up to 400°F.
  • Infinite thickness adjustment helps produce consistent crusts.
  • Uncoated aluminum platens and a white powder coat exterior.
  • 120V, 10A, 1150W, single-phase with a NEMA 5-15P plug.
  • Made in the USA.

Overall Dimensions:

18.5"W x 22.5"D x 20.5"H

Product Weight:

140.0 lb

Manual Operation

Manually operated design for straightforward dough pressing.

Heated Upper Platen

Heated platen helps control the pressing process for consistent results.

Analog Temperature Control

Temperature is adjustable up to 400°F.

Infinite Thickness Adjustment

Allows fine control over dough thickness across a wide range.

Uncoated Aluminum Platens

Aluminum pressing surfaces with no coating.

Power On/Off Switch

Built-in switch simplifies startup and shutdown.

White Powder Coat Exterior

Durable white powder-coated exterior finish.

120V Plug-In Operation

Configured for 120V, 50/60 Hz, single-phase power with a NEMA 5-15P plug.

Made in USA

Proudly manufactured in the USA.

Type Pizza Dough Press
Style Heated Upper Platen
Installation Type Countertop
Capacity Up to 18 Inches Diameter
Material Aluminum
Color White
Finish White Powder Coat
Controls Analog
Temperature Range Up to 400°F
Voltage 120 Volts
Amps 10 Amps
Watts 1.15 kW
Hertz 50/60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Shipping Width 19 Inches
Shipping Depth 23 Inches
Shipping Height 21 Inches
Shipping Weight 140 lb.
Selling Unit Each
Units Per Case 1
Country of Origin USA

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Frequently Asked Questions

Yes. This model is manually operated.
It is designed for dough up to 18 inches in diameter.
The analog temperature control is adjustable up to 400°F.
Yes. It features infinite range thickness adjustment.
It operates on 120V, 50/60 Hz, single-phase power, draws 10 amps, uses 1150 watts, and includes a NEMA 5-15P plug.
The platens are uncoated aluminum.

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