Dormont Blue Hose 72-Inch Moveable Gas Connector Deluxe Kit, 1/2 Inch I.D., with SnapFast Quick-Disconnect
Dormont Blue Hose 72-Inch Moveable Gas Connector Deluxe Kit, 1/2 Inch I.D., with SnapFast Quick-Disconnect
Includes full-port valve, two 90° elbows, and coiled restraining cable
A complete moveable gas connection kit that combines flexible reach, one-handed disconnect, and built-in safety features for commercial kitchen equipment.
- Deluxe kit includes the Blue Hose, SnapFast quick-disconnect, full-port valve, two 90° elbows, and restraining cable with hardware.
- 1/2-inch inside diameter and 72-inch length provide flexible reach for moveable gas appliances.
- 55,000 BTU/hr minimum flow capacity supports demanding gas equipment applications.
- Thermal shut-off automatically closes gas flow when internal temperature exceeds 350°F (177°C).
- 304 stainless steel hose construction is protected by a blue antimicrobial PVC coating.
- Stress Guard rotational end fittings help reduce hose strain at both ends.
Product Weight:
4.29 lbOne-Handed Quick-Disconnect
SnapFast fitting allows fast disconnect with one hand for easier equipment movement and service.
Thermal Shut-Off
Automatically shuts off gas when internal temperature exceeds 350°F (177°C) for added safety.
Restraining Device Included
Coiled PVC-coated steel restraining cable with mounting hardware helps prevent strain on the connector.
Full-Port Valve
Includes a brass full-port valve for unrestricted gas flow.
90° Elbows Included
Two 90° elbows are included to simplify installation and routing.
304 Stainless Steel Hose
Annealed 304 stainless steel tubing with stainless steel wire braid provides durable hose construction.
Blue Antimicrobial PVC Coating
Blue coating helps protect the hose and is designed to melt at 350°F (177°C) without holding a flame.
Stress Guard Rotational End Fittings
360° rotational end fittings at both ends help reduce hose stress and wear.
Warranty & Protection
Limited lifetime warranty
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.