Dispense-Rite
Dispense-Rite Countertop 3-Compartment Wire Condiment Organizer with Removable Plastic Bins
SKU: WR-COND-3
$114.78
/each
Expected delivery date of ,
if ordered within hours and minutes
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Dispense-Rite Countertop 3-Compartment Wire Condiment Organizer with Removable Plastic Bins
Black Powder-Coated Finish, Modular Attachable Design
Keep condiment packets neatly organized and easy to reach with a compact countertop wire organizer built for busy service areas.
- Compact 3-compartment design keeps packets sorted and visible on the countertop.
- Removable plastic bins make refilling and cleaning fast and convenient.
- Reinforced welded wire construction is built for reliable commercial use.
- Black powder-coated finish delivers a clean, professional look.
- Modular design allows units to be attached together for added capacity.
Overall Dimensions:
5.75"W x 15.75"D x 18.38"HProduct Weight:
4.0 lbRemovable Plastic Bins
Plastic storage bins lift out for quick refilling and easy cleaning.
Reinforced Welded Wire Construction
Durable wire construction is designed for long-term reliability in commercial settings.
Black Powder-Coated Finish
Provides a durable, professional-looking finish.
Modular Attachability
Units can be attached together to create a variety of dispensing configurations.
Countertop Design
Compact footprint is made for countertop use and efficient dispensing.
Type
Packeted Condiment Organizer
Style
Wire Rack
Installation Type
Countertop
Compartments
3
Material
Wire
Color
Black
Finish
Powder Coated
Selling Unit
Each
Units Per Case
1
Shipping Width
6 Inches
Shipping Depth
16 Inches
Shipping Height
19 Inches
Shipping Weight
4 lb.
Documents
Frequently Asked Questions
It has 3 compartments.
Yes, the WR-COND series includes removable plastic storage bins.
Yes, it is a countertop wire organizer.
Yes, WR-COND and WR-BOTL series units can be attached together for additional capacity.
It has a durable black powder-coated finish.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030