Dispense-Rite
Dispense-Rite Narrow Countertop 5-Section Black Polystyrene Lid, Straw & Condiment Organizer
SKU: PL-CT-LID
$139.08
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Dispense-Rite Narrow Countertop 5-Section Black Polystyrene Lid, Straw & Condiment Organizer
Compact countertop organizer; surface-mount capable
Keep lids and condiments neatly organized in a compact, black polystyrene unit designed to save valuable counter space.
- Narrow 5-section layout helps organize lids and condiments in one convenient station.
- Black polystyrene construction offers a lightweight, durable plastic build.
- Compact footprint is ideal for busy beverage and condiment areas with limited space.
- Designed for countertop use, with series keyholes for vertical surface mounting.
- Mounting hardware is not included.
- Simple, space-saving design keeps service areas tidy and easy to use.
Overall Dimensions:
5.5"W x 19.0"D x 17.5"HProduct Weight:
8.0 lb5-Section Layout
Provides five separated compartments for organizing lids and condiment supplies.
Black Polystyrene Construction
Made from black polystyrene for a lightweight plastic build suited to countertop service.
Narrow Footprint
Space-saving width makes it a good fit for tight beverage stations and service counters.
Surface-Mount Capability
PL-CT series units include keyholes in the side panel for vertical surface mounting.
Mounting Hardware Not Included
Hardware is not supplied and must be obtained separately if wall mounting is desired.
Type
Lid, Straw & Condiment Organizer
Style
Narrow
Installation Type
Countertop
Material
Polystyrene
Color
Black
Compartments
5
Selling Unit
Each
Units Per Case
1
Shipping Width
6 Inches
Shipping Depth
19 Inches
Shipping Height
18 Inches
Shipping Weight
8 Pounds
Documents
Frequently Asked Questions
It has 5 sections.
It is made of black polystyrene.
Yes. The PL-CT series includes keyholes in the side panel for vertical surface mounting.
No. Mounting hardware is not included.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030