$879.05
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Dinex Mobile Counter-Height Aluminum Pan Rack for 5 18" x 26" Pans
End Loading, Open-Side Design, 5-Inch Swivel Casters
A durable, easy-to-move rack that keeps five 18" x 26" pans organized and accessible in busy prep areas.
- Holds five 18" x 26" pans on approximately 5" centers.
- Counter-height, mobile design supports efficient prep and transport.
- End-loading layout and open sides make pan handling fast and easy.
- Welded extruded aluminum frame delivers lightweight durability.
- 5" swivel casters provide smooth mobility and repositioning.
- Ships assembled/welded for immediate use.
Overall Dimensions:
20.5"W x 26.0"D x 36.0"HProduct Weight:
58.0 lbCounter-Height Design
Convenient working height for prep, storage, and transport areas.
5 Pan Slides
Sized for five 18" x 26" pans on approximately 5" centers.
End Loading
Pans load from the end for quick access and efficient handling.
Open Sides and Open Top
Open construction improves visibility and makes pans easier to reach.
Welded Extruded Aluminum Frame
Aluminum construction provides dependable strength with a lighter overall weight.
5-Inch Swivel Casters
Casters help the rack roll smoothly for easier movement and placement.
Ships Assembled
Arrives welded/assembled and ready to put into service.
Type
Pan Rack
Style
Mobile
Installation Type
Freestanding
Material
Aluminum
Loading
End Loading
Centers
5 Inches
Pan Capacity
5 Pans
Pan Size
18 x 26 Inches
Shipping Width
21 Inches
Shipping Depth
26 Inches
Shipping Height
36 Inches
Shipping Weight
58 lb.
Selling Unit
Each
Units Per Case
1
Documents
Frequently Asked Questions
It holds 5 pans sized 18" x 26" on approximately 5" centers.
Yes. It includes 5" swivel casters for easy movement.
This rack is end loading, which makes pan insertion and removal faster.
It features a welded extruded aluminum frame.
Yes. It ships welded/assembled and ready to use.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030