Dinex

DineXpress DXP2HFHIB 2-Well Electric Hot Food Serving Counter with Heat-in-Base

SKU: DXP2HFHIB
$8,475.89
/each
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DineXpress DXP2HFHIB 2-Well Electric Hot Food Serving Counter with Heat-in-Base

Mobile, 2-Well, Heat-in-Base, Standard Depth

Ensure consistent food temperatures and easy mobility with the DineXpress DXP2HFHIB hot food counter, featuring two heated wells and a convenient heat-in-base storage.

  • Mobile design with heavy-duty 5-inch casters, including two locking, for easy repositioning and secure placement.
  • Features two 1000W electric wells with individual thermostats for precise temperature control.
  • Integrated heat-in-base storage with pan slides provides additional warm holding capacity.
  • Durable 14 gauge stainless steel top and stainless steel front and end panels ensure longevity and easy cleaning.
  • Easy access service panel simplifies maintenance of heating elements and thermostats.
  • NSF listed for sanitation and UL certified for safety, meeting rigorous commercial standards.

Overall Dimensions:

32.0"W x 28.0"D x 36.0"H

Product Weight:

285.0 lb

Two Electric Heated Wells

Each well is equipped with a 1000W heating element and an individual thermostat, allowing for precise temperature control to maintain optimal food temperatures.

Two Electric Heated Wells

Heat-in-Base Storage

This option provides a heated storage base with pan slides, offering additional warm holding capacity to maximize efficiency during service.

Heat-in-Base Storage

Mobile Design

Equipped with heavy-duty 5-inch casters, two of which are locking, ensuring easy mobility and secure positioning in any commercial kitchen or serving line.

Durable Stainless Steel Construction

Features a robust 14 gauge stainless steel top, along with stainless steel front and end panels, providing durability, corrosion resistance, and ease of cleaning.

Easy Access Service Panel

Designed for fast and easy service of all heating elements and thermostats, minimizing downtime and simplifying maintenance.

Manifold Drains Standard

Integrated manifold drains simplify the process of cleaning the wells and removing water.

Modular Design with Interlocking Mechanism

Allows for secure connection with other DineXpress counters, creating flexible and expandable serving line configurations.

Type Hot Food Counter
Style Mobile Serving Counter
Installation Type Floor Model
Pan Capacity 2 Full-Size Pans
Watts 2350 Watts
Amps 11.3 Amps
Voltage 208 Volts
Phase 1-Phase
Hertz 60 Hz
Controls Thermostatic
Material Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 32 Inches
Shipping Depth 28 Inches
Shipping Height 36 Inches
Shipping Weight 285 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

Manufacturer's Warranty

Documents

PDF Cutsheet PDF Download PDF Catalog page PDF Download PDF Electrical information PDF Download

Frequently Asked Questions

The DXP2HFHIB operates on 208 Volts, single phase, drawing 11.3 Amps and consuming 2350 Watts.
This hot food counter features two wells, designed to hold two full-size food pans for serving or holding.
Yes, the DXP2HFHIB is a 'Hot Food Counter with Heat-in-Base' model, providing additional warm storage with pan slides in the base.
Yes, the counter comes standard with heavy-duty 5-inch casters, including two locking casters for convenient mobility and secure positioning.
The counter is built with a durable 14 gauge stainless steel top, along with stainless steel front and end panels, ensuring commercial-grade strength and hygiene.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030