Dinex DXIESB18 18-Foot Dual Band Belt Tray Make-Up Conveyor
18-Foot, Dual Urethane Band Belt, Variable Speed
Streamline your tray make-up operations with the durable and efficient Dinex DXIESB18 dual band belt conveyor system.
- 18-foot section designed for efficient tray assembly and make-up.
- Features dual 1/2-inch diameter urethane band belts for smooth and reliable tray movement.
- Equipped with variable speed control for adaptable workflow and operational demands.
- Includes an "Air Glide" slider pan and pan limit switch for precise tray handling.
- Constructed with a durable stainless steel, all-welded angle and channel frame.
- Designed for dry operation and easy cleaning with a removable crumb-collector pan.
- FDA and NSF approved, ensuring compliance with food safety and public health standards.
Product Weight:
980.0 lbDual Urethane Band Belts
Features two 1/2-inch diameter urethane band belts for consistent and smooth movement of trays along the conveyor.
Variable Speed Control
Allows operators to adjust the conveyor's speed, optimizing it for specific workflow requirements and production rates.
Air Glide Slider Pan
Provides a smooth, low-friction surface for trays to glide, reducing effort and potential for spills during make-up.
Pan Limit Switch
Ensures precise positioning and control of trays, preventing overruns and maintaining an organized assembly line.
Dry Operation
Specifically designed for dry tray make-up applications, ensuring reliability and preventing issues related to moisture exposure.
Stainless Steel Construction
Built with an all-welded angle and channel frame made from stainless steel, offering exceptional durability, corrosion resistance, and ease of sanitation.
Removable Crumb-Collector Pan
Facilitates quick and easy cleaning by collecting debris and crumbs, maintaining a hygienic workspace.
Stationary Design
Intended for fixed installation, providing a stable and permanent solution for continuous tray make-up operations.
FDA & NSF Approved
Meets stringent standards set by the FDA and NSF for food contact materials and public health, ensuring safety and compliance.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.