Dexter Russell

Dexter-Russell Traditional 8-3/4-Inch High-Carbon Steel Trough Scraper with Beech Handle

SKU: 50890
GTIN: 092187508905
$116.32
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Dexter-Russell Traditional 8-3/4-Inch High-Carbon Steel Trough Scraper with Beech Handle

3-7/8 x 3-Inch Blade

A durable high-carbon steel trough scraper with a comfortable beech wood handle, built for efficient cleanup on griddles, pans, and troughs.

  • 8-3/4-inch overall length provides controlled reach for scraping tasks.
  • 3-7/8 x 3-inch blade size is well suited to trough and surface cleanup.
  • High-carbon steel construction delivers durability for everyday kitchen use.
  • Beech wood handle offers a traditional grip and comfortable handling.
  • Sold individually and packed 12 units per case.

Overall Dimensions:

11.0"W x 3.62"D x 0.25"H

Product Weight:

0.2708333333333333 lb

High-Carbon Steel Blade

Durable blade material designed to handle tough scraping jobs in busy kitchens.

Beech Wood Handle

Traditional wood handle provides a comfortable, familiar grip.

Trough Scraper Design

Compact scraper shape is intended for cleaning troughs and other flat food-contact surfaces.

8-3/4-Inch Overall Length

A manageable size that offers control during detailed cleanup work.

3-7/8 x 3-Inch Blade

Blade dimensions provide a practical scraping surface for residue removal.

Type Trough Scraper
Overall Length 8-3/4 Inches
Blade Size 3-7/8 Inches x 3 Inches
Material High-Carbon Steel
Handle Material Beech Wood
Selling Unit Each
Units Per Case 12
Shipping Width 11 Inches
Shipping Depth 4 Inches
Shipping Height 1 Inch
Shipping Weight 0.27 lb.

Frequently Asked Questions

The overall length is 8-3/4 inches.
The blade measures 3-7/8 inches by 3 inches.
The scraper has a high-carbon steel blade and a beech wood handle.
It is sold each, with 12 units per case.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.