Dexter Russell V-Lo 29193 8-Inch Stamped Fillet Knife, High-Carbon Steel Blade, Black/Gray Plastic Handle Case of 6

SKU: 29193 GTIN: 092187291937
$191.94
case of 6 $31.99/each

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Dexter-Russell V-Lo 8-Inch Fillet Knife with DEXSTEEL High-Carbon Steel Blade

Stamped Blade, Soft-Touch Black/Gray Handle, NSF Certified, Made in USA

This 8-inch fillet knife combines a stain-free high-carbon steel blade with a comfortable soft-touch handle for precise prep work.

  • 8-inch fillet blade provides the control needed for clean, precise cuts.
  • DEXSTEEL stain-free high-carbon steel helps deliver durability and reliable edge performance.
  • Soft-to-the-touch plastic handle is designed for a comfortable grip.
  • Stamped construction keeps the knife lightweight and easy to handle.
  • NSF certified and made in USA for foodservice confidence.
  • Perfect Cutlery Packaging makes it suitable for retail display.

Overall Dimensions:

15.0"W x 3.88"D x 0.63"H

Product Weight:

0.31 lb

DEXSTEEL Blade Material

Stain-free high-carbon steel construction for durability and dependable cutting performance.

8-Inch Fillet Blade

Sized for precise filleting and detailed knife work.

Soft-Touch Handle

Comfortable plastic handle designed for secure, comfortable handling.

Stamped Construction

Lightweight stamped blade design for everyday kitchen use.

Perfect Cutlery Packaging

Packaged for clean presentation and retail display.

NSF Certified

Meets NSF standards for foodservice use.

Made in USA

Manufactured in the United States.

Type Fillet Knife
Style Stamped
Blade Length 8 Inches
Material High-Carbon Steel
Handle Material Plastic
Color Black/Gray
Width 15 Inches
Depth 4 Inches
Height 1 Inch
Weight 0.31 Pounds
Country of Origin USA
Selling Unit Each
Units Per Case 6

Frequently Asked Questions

The knife has an 8-inch blade.
It is made from DEXSTEEL stain-free high-carbon steel.
Yes, it is NSF certified.
Yes, it is made in USA.
It features a soft-to-the-touch plastic handle in black and gray.
It comes in Perfect Cutlery Packaging.

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