Play manufacturer video for Dexter Russell Sani-Safe 16193 Mini Turner, 2-1/2-Inch Stainless Steel Offset Blade, White Polypropylene Handle Case of 12Dexter Russell Sani-Safe 16193 Mini Turner, 2-1/2-Inch Stainless Steel Offset Blade, White Polypropylene Handle Case of 12
SKU: 16193
$134.14
case of 12
$11.18/each
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Dexter Russell Sani-Safe 2-1/2-Inch Stainless Steel Mini Turner with Offset Blade and White Polypropylene Handle
Textured Grip, NSF Certified, Made in USA
A compact, offset mini turner built with a stainless steel blade and textured polypropylene handle for precise flipping and serving.
- 2-1/2-inch mini blade is ideal for smaller foods and tight cooking spaces.
- Offset stainless steel blade helps improve leverage and keeps your hand clear of the heat.
- Textured white polypropylene handle provides a secure, comfortable grip.
- NSF certified and made in the USA for dependable kitchen performance.
Overall Dimensions:
9.87"W x 4.5"D x 0.18"HProduct Weight:
0.12 lb2-1/2-Inch Mini Blade
Compact blade size is well suited for delicate foods and smaller cooking tasks.
Offset Stainless Steel Blade
Offset design helps improve control and keeps the hand away from the cooking surface.
Textured Polypropylene Handle
White polypropylene handle offers a lightweight, easy-to-clean grip with added texture.
NSF Certified
Certified for use in foodservice environments.
Made in USA
Manufactured in the United States.
Type
Mini Turner
Style
Offset Blade
Blade Length
2-1/2 Inches
Material
Stainless Steel
Handle Material
Polypropylene
Color
White
Finish
Textured
Selling Unit
Each
Units Per Case
12
Country of Origin
USA
Width
10 Inches
Depth
5 Inches
Height
1 Inch
Weight
0.12 lb.
Certifications & Compliance
Documents
Frequently Asked Questions
The blade is 2-1/2 inches.
The blade is stainless steel.
The handle is polypropylene and has a textured white finish.
Yes, it is NSF certified.
It is made in the USA.
There are 12 units per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030