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Sani-Safe 5-Inch Narrow Curved Boning Knife with White Polypropylene Handle
Sani-Safe 5-Inch Narrow Curved Boning Knife with White Polypropylene Handle
Stain-Free High-Carbon Steel Blade, NSF Certified, Made in USA
Built for precise meat trimming, this 5-inch curved boning knife combines a stain-free high-carbon steel blade with a slip-resistant handle for dependable commercial performance.
- 5-inch narrow curved blade provides control for boning, trimming, and working close to bone.
- Proprietary DEXSTEEL stain-free high-carbon steel blade is individually ground and honed for commercial use.
- Textured polypropylene handle is slip-resistant, easy to clean, and designed to withstand hot and cold temperatures.
- Impervious blade-to-handle seal supports sanitary foodservice performance.
- NSF certified and made in the USA.
Overall Dimensions:
12.25"W x 4.94"D x 0.27"HProduct Weight:
0.25 lbPrecision 5-Inch Curved Blade
The narrow curved blade is designed for controlled cuts, making it well suited for boning and trimming tasks.
DEXSTEEL High-Carbon Steel Blade
Proprietary stain-free high-carbon steel delivers commercial-grade edge performance and durability.
Textured Slip-Resistant Handle
The white polypropylene handle is easy to clean and provides a secure grip in busy kitchen environments.
Sanitary Blade-to-Handle Seal
An impervious seal between the blade and handle helps support sanitary performance.
Commercial-Ready Construction
The blade is individually ground and honed to excel in professional use.
NSF Certified
Certified for use in foodservice operations.
Made in USA
Manufactured in the United States.
Certifications & Compliance
Frequently Asked Questions
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