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Dexter Russell
Dexter Russell Sani-Safe 10-Inch Chef's/Cook's Knife with Yellow Polypropylene Handle
SKU: 12433Y
$188.74
/case
Expected delivery date of ,
if ordered within hours and minutes
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Dexter Russell Sani-Safe 10-Inch Chef's/Cook's Knife with Yellow Polypropylene Handle
Stain-Free High-Carbon Stainless Steel Blade, Stamped Construction
A durable 10-inch chef's knife with a stain-free high-carbon stainless steel blade and a bright yellow handle for dependable everyday prep work.
- 10-inch chef's/cook's knife sized for chopping, slicing, and dicing.
- Stain-free high-carbon stainless steel blade for strength and edge retention.
- Textured yellow polypropylene handle helps provide a secure grip and easy identification.
- Stamped construction keeps the knife lightweight and comfortable to use.
- Packaged in Perfect Cutlery Packaging for protected shipping and storage.
- NSF certified for commercial kitchen use.
Overall Dimensions:
16.38"W x 3.88"D x 0.63"HProduct Weight:
0.5 lb10-Inch Blade
Full-size blade length for versatile prep tasks in busy kitchens.
High-Carbon Stainless Steel Blade
Stain-free blade material designed for durability and reliable cutting performance.
Textured Polypropylene Handle
Yellow handle material provides a secure grip and stands out for quick identification.
Stamped Construction
Lightweight stamped build for comfortable all-day use.
Perfect Cutlery Packaging
Ships in protective packaging.
NSF Certified
Certified for use in commercial foodservice environments.
Type
Chef's/Cook's Knife
Style
Stamped
Material
High Carbon Stainless Steel
Handle Material
Polypropylene
Handle Color
Yellow
Selling Unit
Each
Units Per Case
6
Shipping Width
17 Inches
Shipping Depth
4 Inches
Shipping Height
1 Inch
Shipping Weight
0.5 Pounds
Certifications & Compliance
Frequently Asked Questions
The blade is 10 inches long.
It is made from stain-free high-carbon stainless steel.
The handle is polypropylene.
The handle is yellow.
Yes, it is NSF certified.
It comes in Perfect Cutlery Packaging.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030