Dexter Russell Sani-Safe 10813 3-Inch Narrow Clam Knife with High-Carbon Steel Blade and White Polypropylene Handle Case of 12
SKU: 10813
$114.05
case of 12
$9.50/each
Free shipping eligible
Enter ZIP for a shipping estimate
Expected delivery to by
Estimated Arrival
Estimated Cost
Finalize delivery options at checkout
Dexter Russell Sani-Safe 3-Inch Narrow Clam Knife with White Polypropylene Handle
Stain-Free High-Carbon Steel Blade, NSF Certified
Designed for precise shell opening, this narrow clam knife pairs a 3-inch stain-free high-carbon steel blade with a textured polypropylene handle for dependable control.
- 3-inch narrow blade offers control and leverage for clam work.
- Stain-free high-carbon steel blade is built for lasting performance.
- Textured polypropylene handle helps provide a secure, non-slip grip.
- White handle supports fast identification in the kitchen.
- NSF certified for foodservice use.
Overall Dimensions:
7.87"W x 2.87"D x 0.17"HProduct Weight:
0.08 lb3-Inch Narrow Blade
Compact blade size is suited to clam opening and controlled shell work.
Stain-Free High-Carbon Steel
Durable blade material helps resist staining and maintain performance.
Textured Polypropylene Handle
Non-slip handle improves grip, comfort, and safety during use.
White Handle
Light-colored handle makes the knife easy to spot and organize.
NSF Certified
Certified for commercial foodservice environments.
Type
Clam Knife
Style
Narrow
Blade Length
3 Inches
Material
High-Carbon Steel
Handle Material
Polypropylene
Handle Color
White
Width
8 Inches
Depth
3 Inches
Height
1 Inch
Weight
0.08 Pounds
Selling Unit
Each
Units Per Case
12
Certifications & Compliance
Documents
Frequently Asked Questions
It is a clam knife designed for opening clams and similar shellfish.
The blade is 3 inches long.
The blade is made from stain-free high-carbon steel.
The handle is textured polypropylene.
Yes, it is NSF certified.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030