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$116.16
/case
Expected delivery date of ,
if ordered within hours and minutes
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Traditional 6-Inch Beef Skinning Knife with Beech Wood Handle
Stamped High-Carbon Steel Blade
This 6-inch beef skinning knife combines a high-carbon steel blade with a comfortable beech wood handle for precise butcher work.
- 6-inch blade size supports controlled skinning and trimming cuts.
- High-carbon steel blade delivers dependable cutting performance.
- Stamped construction helps keep the knife light and easy to handle.
- Beech wood handle provides a classic look and comfortable grip.
Overall Dimensions:
12.25"W x 4.93"D x 0.27"HProduct Weight:
0.375 lbHigh-Carbon Steel Blade
Durable blade material designed for reliable cutting and edge retention.
6-Inch Blade Length
Compact length for precision work when skinning and trimming beef.
Stamped Construction
Lightweight stamped blade style for easier maneuverability.
Beech Wood Handle
Traditional wood handle designed for a comfortable grip.
Type
Beef Skinning Knife
Style
Stamped
Material
High-Carbon Steel
Blade Length
6 Inches
Handle Material
Beech Wood
Selling Unit
Each
Units Per Case
6
Shipping Width
13 Inches
Shipping Depth
5 Inches
Shipping Height
1 Inch
Shipping Weight
0.38 Pounds
Frequently Asked Questions
It is a beef skinning knife for butcher and meat-prep tasks.
The blade is made of high-carbon steel.
The blade length is 6 inches.
The handle is beech wood.
It is stamped.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030