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Delfield  |  SKU: N8768N

Delfield N8768N Steam Tables & Food Wells

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Food Holding & Warming Equipment Steam Tables & Food Wells

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Description

Delfield N8768N Narrow Drop-In Hot Food Well – 3 Wells

Individually controlled electric wells for standard 12 × 20 steam-table pans

Turn any 15" counter run into a high-performance hot holding station. The Delfield N8768N delivers three fully-independent wells, precision infinite controls and rugged stainless construction—perfect for demanding cafeteria, buffet and quick-serve lines.

Key benefits

  • Three individual 12" × 20" wells keep entrées, sides and sauces at safe, ready-to-serve temperatures.
  • Wet or dry operation for maximum menu flexibility.
  • Dedicated infinite controls with remote panel (4 ft conduit supplied) for convenient counter-front mounting.
  • 1000 W element beneath each well ensures rapid heat-up and even distribution.
  • 18-ga stainless-steel top & 20-ga drawn wells resist corrosion and wipe clean fast.
  • 1" fiberglass side insulation + 2" fiberfrax bottom blanket minimize energy loss.
  • Press-fit perimeter gasket arrives factory-installed for a quick, leak-free drop-in.
  • Safety assured—cULus & NSF listings meet current electrical and sanitation codes.

Specifications

Model N8768N
Number of wells 3 (individually controlled)
Pan capacity (3) full-size 12" × 20" pans (pans not included)
Well interior 11.87" W × 19.87" L × 6.25" D
Counter cutout 66.5" L × 15" W
Overall length 67.48"
Electrical 208–230 V / 60 Hz / 1 Ph, 16 A (hard-wired)
Heater wattage 1000 W per well (3000 W total)
Construction 18-ga SS top & 20-ga wells; galvanized exterior housing
Installation gasket Non-marring press-fit, pre-installed
Certifications cULus, UL, NSF
Shipping weight ≈ 130 lb / 59 kg
Warranty 1-year parts, 90-day labor

Ideal for

  • Cafeteria serving lines and buffets with limited front-to-back counter depth.
  • Fast-casual concepts requiring precise holding temps for varied menu items.
  • Retrofit of existing 15" narrow cutouts—no countertop modifications needed.
Installation note: Unit ships without cord or plug and must be hard-wired by a qualified electrician. Remote control panel requires a 4.62" H × 14.50" W cutout.

Need adapter bars, flip-up sneeze guards or covers? Compatible Delfield accessories are available—ask for details.

Features & Specs

Manufacturer

Delfield

Certifications

NSF, UL

Height

9.5in

Width

67.48in

Depth

15.87in

Shipping Weight

130.0lbs

Controls

infinite controls

Drain

without drain

Pan Capacity

(3) full size (12" x 20")

Style

individual pans

Insulated or Non-Insulated

insulated

Construction

stainless steel top, corrosion resistant steel exterior

Wet or Dry operation

wet or dry

Specifications

Narrow Drop-In Hot Food Well Unit, Electric, individual pan design, wet or dry type, 3-pan size for 12" x 20" pans, infinite controls, stainless steel top & inner liner, galvanized outer liner, (66-1/2" x 15" cutout required), cUL, UL, NSF
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