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Specification Line® Heated Pass-Thru Cabinet – 2-Section (GAHPT2-S)
50 cu ft | four locking solid doors | easyTouch® 4.3” controlGive plated meals, sheet pans or bulk ingredients the gentle heat they need with Delfield’s flagship pass-thru holding cabinet. Engineered for busy commercial kitchens, this two-section model delivers rock-solid temperature consistency, 24/7 remote connectivity and the rugged durability you expect from Specification Line.
Why you’ll love it
- Wide temperature range: air-warmed 120 °F – 200 °F (49 °C – 93 °C) to suit proofing, holding or service.
- easyTouch® interface: 4.3" full-color touchscreen with passcode protection, data logging and remote monitoring/alerts via Wi-Fi or Ethernet.
- True pass-thru workflow: four full-height doors (front + rear) speed up tray transfer between prep and service lines.
- Stainless-steel inside & out: seamless front, sides and interior withstand heavy daily cleaning.
- “Smart” self-closing hinges: doors self-close under 90° and stay open past 90°—no more slamming or propping.
- Tool-less maintenance: removable side louver and snap-in gaskets make cleaning fast.
- Lifetime door handles: Delfield’s patented integral handles stand up to constant use.
- Bright interior lighting: 40 W incandescent lamp illuminates every shelf.
Room for every pan
Six chrome-plated wire shelves (three per section) adjust on stainless-steel pilasters to accommodate full-size sheet pans loaded length-wise or width-wise. High-density foamed-in-place polyurethane insulation locks in heat while remaining Kyoto-Protocol compliant (Non-ODP / Non-GWP).
Technical specifications
| Model | GAHPT2-S |
|---|---|
| Capacity | 50.0 cu ft (25.5 sq ft shelf area) |
| Sections / Doors | 2 sections / 4 full-height solid doors (locking, field-rehingeable) |
| Shelves (included) | 6 adjustable chrome wire shelves |
| Temperature range | 120 °F – 200 °F (49 °C – 93 °C) |
| Control | easyTouch® 4.3" touchscreen with remote monitoring & alarms |
| Electrical | 208-240 V / 60 Hz / 1-ph, 10.5 A, 10 ft cord, NEMA 6-20P |
| Mobility | (4) 5" locking casters (ships loose for field install) |
| Construction | Stainless steel exterior front, sides & interior; removable side louver |
| Certifications | NSF, cULus |
| Warranty | 3-year parts & labor; lifetime door handle |
Popular options & accessories
- 6" stainless-steel feet or 6" locking casters
- Additional chrome or stainless-steel shelves
- Tray / pan slides (various styles)
- Utility base or kick plate
- Heat-shield end panels (up to 400 °F)
- Foot-pedal door opener
Upgrade your hot holding program with smart connectivity, industry-leading durability and the flexible workflow of a true pass-thru design—only from Delfield.
Overall Dimensions:
55.22"W x 32.44"D x 79.38"HProduct Weight:
630.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.