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Delfield Specification Line® Pass-Thru Heated Cabinet – 50 cu ft (Model GAHPT2-G)
Two-section • 4 full-height locking glass doors • easyTouch® connected controlHold plated meals, sheet pans or hotel pans at precise serving temperatures without slowing kitchen flow. The GAHPT2-G delivers 50 cubic feet of heated storage that you can access from both sides of the line, all managed by Delfield’s brilliant 4.3" easyTouch® touchscreen with 24/7 remote monitoring.
Why you’ll love it
- Pass-thru productivity – load from the kitchen, pull from the service side, cut down on steps & ticket times.
- Smart easyTouch® control – color touchscreen, passcode protection and real-time data you can view on a phone or tablet.
- Temperature you can trust – electronic control maintains 120–200 °F with high/low visual alarms.
- Field-proven durability – all-stainless exterior & interior, removable louver and tool-free door gaskets.
- Energy-efficient glass doors – lockable, self-closing to 90° and stay-open past 90° for safe loading.
- 50 ft³ of organized space – six adjustable chrome shelves on stainless pilasters accommodate full-size sheet pans.
- Ready to roll – four 5" locking casters (shipped loose) and a factory-installed 10' cord & NEMA 6-20P plug.
- Peace of mind – NSF & cULus listed and backed by a 3-year parts & labor warranty.
Technical specifications
| Capacity | 50.0 cu ft (1.42 m³) |
|---|---|
| Sections / Doors | 2 sections / 4 full-height, hinged glass doors (locking, field-rehingeable) |
| Shelves | 6 adjustable chrome wire shelves (3 per section) |
| Temperature Range | 120 °F – 200 °F (49 °C – 93 °C) |
| Controller | easyTouch® 4.3" color touchscreen with remote monitoring & data logging |
| Interior Lighting | 40 W incandescent lamp |
| Construction | Stainless steel front, sides & interior; high-density polyurethane insulation |
| Mobility | (4) 5" locking casters, field-installed |
| Electrical | 208-240 V / 60 Hz / 1-phase, 10.5 A, NEMA 6-20P cord & plug (10 ft) |
| Certifications | NSF, cULus |
| Shipping Weight | Approx. 640 lb (290 kg) |
| Warranty | 3-year parts & labor (see warranty statement for details) |
What’s in the box
- GAHPT2-G heated pass-thru cabinet
- (6) chrome wire shelves with clips
- (4) 5" locking casters (loose)
- 10' factory-installed power cord with NEMA 6-20P plug
- Installation & operation manual
Popular factory options (sold separately)
- 6" stainless steel or flanged feet
- All-locking 6" casters
- Additional chrome or stainless shelves
- Tray / pan slides
- Utility base or kick plate
- Heat-shield end panels (400 °F rated)
Delfield’s standard 3-year parts & labor warranty applies when the unit is installed and maintained in accordance with the supplied manual.
Overall Dimensions:
27.4"W x 32.44"D x 79.38"HProduct Weight:
640.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.