Delfield F2960CP Low Profile Undercounter & Worktop Refrigeration
Delfield F2960CP Low Profile Undercounter & Worktop Refrigeration is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Description
Delfield F2960CP Low-Profile Refrigerated Equipment Stand — 60″
Four-drawer, self-contained, side-mount refrigeration • 115 VKeep ingredients ice-cold exactly where you cook while saving precious line space. The 60 inch Delfield F2960CP combines a heavy-duty equipment stand with a high-performance refrigerated base, so you can grill, griddle or charbroil on top and grab fresh product from the drawers below in one smooth motion.
Key advantages
- Low 24″ working height pairs with 4″ casters for an ergonomic cook-line fit.
- Full-perimeter marine edge contains spills and keeps hot equipment securely in place.
- Four full-extension Plus drawers hold up to six 12 × 20 × 4″ hotel pans (pans not included).
- Stainless steel top, fronts and sides resist dents, corrosion and daily wear.
- Drawer tracks carry a 10-year warranty and feature self-lubricating Delrin® rollers — no grease required.
- Side-mounted, self-contained refrigeration with eco-friendly R290 refrigerant maintains 36–40 °F (2–4 °C) even in 100 °F kitchens.
- Electronic temperature control with easy-read digital thermometer (protected by stainless guard).
- Hot-gas condensate evaporator eliminates floor drains and ice buildup.
- Snap-in magnetic drawer gaskets remove in seconds for quick sanitation.
- Ships on locking swivel casters for instant mobility and cleaning access.
Built to last
- 18-ga. stainless steel top, 22-ga. stainless interior and galvanized bottom for maximum structural strength.
- 2″ CFC-free polyurethane insulation injected throughout cabinet for energy savings and rigidity.
- ABS interior sides provide a thermal break and added impact resistance.
- Heavy 14-ga. leg rails and welded braces support the weight of commercial cooking equipment above.
- cULus, UL and NSF listed for electrical & sanitation compliance.
Specification highlights
Model | F2960CP |
---|---|
Exterior width | 60″ (152.4 cm) |
Exterior depth | 31.94″ (81.1 cm) |
Exterior height | 24″ (61 cm) including 4″ casters |
Sections / drawers | 2 sections / 4 drawers |
Pan capacity | 6 full-size 12 × 20 × 4″ hotel pans |
Temperature range | 36–40 °F (2–4 °C) |
Refrigerant | R290 hydrocarbon |
Compressor | 1/5 hp side-mount, air-cooled |
BTU capacity | 1,600 BTU/hr |
Electrical | 115 V / 60 Hz / 1 ph, 2.9 A, 8′ cord with NEMA 5-15P plug |
Certifications | cULus, UL, NSF |
Shipping weight | ≈ 446 lb (202 kg) |
Standard warranty | 3 years parts & labor + 2 additional years compressor; 10 years drawer tracks |
Popular options (factory-installed)
- Drawer locks
- 6″ casters or adjustable stainless legs
- Stainless steel or laminate finished back & ends
- Mechanical housing on left side
- Remote refrigeration (R404A)
Need a different size? Delfield Low-Profile Equipment Stands are available from 36″ to 110″ and can be custom-fabricated to suit your cook-line. Contact us for assistance.