Cuppone Donatello DN635/2CD Commercial Electric Deck Pizza Oven, 2 Decks, Refractory Stone Decks, Stainless Steel Exterior

SKU: DN635/2CD
$20,990.76

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The Cuppone Donatello DN635/2CD is a two-deck electric deck pizza oven with cordierite refractory stone cooking decks and CD controls.

  • Per-deck capacity: Accommodates two 400 x 600 mm trays or six 13-inch pizzas.
  • Deck height: Each deck is 5.5 inches (140 mm) high.
  • Construction: Stainless steel cooking chamber with an all-stainless-steel exterior.
  • Door design: Panoramic glass drop-down doors.
  • Temperature: Maximum operating temperature of 450°C.
  • Power: 8.4 kW electric operation with a fan.

Two-deck configuration

Two cooking decks, each 5.5 inches (140 mm) high.

Tray and pizza capacity

Each deck accommodates two 400 x 600 mm trays or six 13-inch pizzas.

Cordierite decks

Cooking decks use cordierite refractory stone.

Panoramic glass doors

Drop-down doors use panoramic glass.

CD controls

Fitted with CD controls.

Stainless steel construction

Features a stainless steel cooking chamber and all-stainless-steel exterior.

High-temperature operation

Maximum operating temperature is 450°C.

Cooling fan

A fan is specified as part of the oven.

Oven type Electric deck oven
Number of decks 2
Deck height 5.5 in (140 mm) per deck
Deck construction Cordierite refractory stone
Capacity per deck 2 x 400 x 600 mm trays or 6 x 13 in pizzas
Cooking chamber dimensions 720 x 1080 x 140 mm (28.4 x 42.5 x 5.5 in)
Door style Panoramic glass, drop-down
Controls CD
Maximum operating temperature 450°C
Cooking chamber material Stainless steel
Exterior finish All stainless steel
Power 8.4 kW
Fan Yes

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Frequently Asked Questions

It has two decks.
Each deck accommodates two 400 x 600 mm trays or six 13-inch pizzas.
The maximum operating temperature is 450°C.
The specified power is 8.4 kW.
The external dimensions are 1150 x 1420 x 780 mm (45.3 x 55.9 x 30.7 in), listed as width x depth x height.
The decks are cordierite refractory stone, and the cooking chamber is stainless steel.

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