Crown (Middleby) OB-4-2-54-E Steam Kettles
Crown (Middleby) OB-4-2-54-E Steam Kettles is backordered and will ship as soon as it is back in stock.
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Description
Crown OB-4-2-54-E Electric Oyster Bar
54" cabinet • four 2 L manual-tilt kettles • direct-steam connectedPurpose-built for high-volume shellfish stations, the Crown OB-4-2-54-E delivers lightning-fast steaming, effortless tilting and rock-solid 24 kW boiler performance—all in a space-saving 54" wide footprint that drops into your cookline and goes to work.
Why you’ll love it
- Four independent kettles – each 2 L (≈2.1 qt) with lift-off covers for batch flexibility and reduced cross-flavouring.
- True one-hand tilt – stay cool handles swing a full 90° for quick, complete drain-off.
- Built-in spillage sink & drain screen capture liquor and shells, keeping counters spotless.
- Direct-steam connection with steam control valve neatly housed in the right leg — no external piping clutter.
- Pro-grade 316 stainless kettle liners resist brine corrosion far better than 304 SS.
- CSD-1 compliant boiler controls, automatic water level & blow-down for hands-off safety and simplified maintenance.
- Split water line + water-treatment system included—protects your investment and maintains warranty compliance.
- NSF & cCSAus listed for worry-free inspection approval.
Steaming power & efficiency
- Electrically-heated boiler operates at a steady 9–11 psi (62–76 kPa) for consistent, high-velocity steam.
- Standard 24 kW element; 36 / 42 kW upgrades available to match aggressive throughput targets.
- Automatic boiler blow-down dumps sediment daily—no manual purging required.
- Safety relief valve, dual pressure controls and pressure gauge keep crews protected and informed.
Built for the grind
- #4 finish stainless cabinet exterior holds up to salt, acid and everyday scrubbing.
- 6" stainless legs with adjustable flanged feet anchor securely to the floor.
- Hinged doors & removable side panels provide instant service access.
- Steam manifold, trap and relief valve are concealed inside the frame for a clean front-of-house look.
Technical specs
Model | OB-4-2-54-E |
---|---|
Cabinet width | 54 in (1 372 mm) |
Number / capacity of kettles | 4 × 2 L manual-tilt (lift-off covers) |
Boiler rating (standard) | 24 kW, 9–11 psi operating pressure |
Electrical | 208, 220 or 240 V single- or 3-phase 50/60 Hz (380, 415 V 3-phase optional) |
Water supply | 3⁄8" O.D. tubing, 25–50 psi (170–345 kPa) |
Drain | 2" IPS, open floor drain required |
Material | 316 SS kettle liner & shell, stainless cabinet & frame |
Controls & safety | CSD-1 package, auto water-level, safety relief valve, pressure gauge |
Certifications | NSF, cCSAus |
Net weight | Contact factory |
Optimal performance requires incoming water to meet Crown’s published quality standards (TDS < 60 ppm, pH 6.8–7.3, etc.). The supplied water-treatment system simplifies compliance.