Crown (Middleby) ES-30-QS Braising Pans & Tilt Skillets
Crown (Middleby) ES-30-QS Braising Pans & Tilt Skillets is backordered and will ship as soon as it is back in stock.
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Description
Crown ES-30 30-Gallon Electric Tilting Skillet
Manual gear-tilt • 12 kW • cCSAus & NSF certifiedEngineered in Canada for the most demanding commercial kitchens, the Crown ES-30 delivers the versatility of a braising pan, griddle, kettle and sauté station—all in one heavy-duty, 30-gallon (114 L) package. From searing to simmering, this self-contained electric skillet provides fast, even heat across its entire surface so you can batch-cook with confidence and precision.
Why chefs choose the ES-30
- 30-gallon capacity (114 L) easily handles up to 75 lb of ground meat or 23 gal of soup in a single load.
- Manual gearbox tilt with oversized handle offers smooth, controlled pouring and shuts the elements off when the pan is tipped more than 5°.
- Spring-assisted cover with full-width handle, condensate drip guide and vent port keeps heat in and mess out.
- Etched gallon & litre markings speed portioning—no need for separate measuring tools.
- Removable pour-lip strainer catches solids for cleaner, safer draining.
- 10-gauge 304 stainless steel pan with coved corners wipes down fast and resists warping.
- 1 ⅜" (35 mm) aluminum heat plate with embedded electric elements ensures uniform temperatures from edge to edge.
- 160 °F–445 °F (71 °C–229 °C) thermostat plus high-limit cut-off at 536 °F (280 °C) for dependable safety.
- Open stainless frame with adjustable flanged feet—bolt it to the floor for code-compliant installation.
- cCSAus & NSF listed for use in all commercial food-service applications.
Performance at a glance
| Capacity | 30 gal / 114 L |
|---|---|
| Heating power | 12 kW electric (embedded elements) |
| Thermostat range | 160 °F – 445 °F (71 °C – 229 °C) |
| Temperature safety | High-limit shut-off at 536 °F (280 °C) & tilt interlock |
| Exterior material | All 304 stainless steel |
| Overall dimensions (W × D × H) | 36" × 33.63" × 41.13" (914 × 854 × 1045 mm) |
| Shipping weight | 545 lb (247 kg) |
| Electrical options |
208, 220, 240 V 1 Ø/3 Ø | 380/220, 415/240, 480, 600 V 3 Ø (57.7 A @ 208 V 1 Ø • 33.3 A @ 208 V 3 Ø) |
| Certifications | cCSAus, NSF |
Cook, braise & more
- Sear and braise short ribs or roasts.
- Grill fajita mix directly on the pan surface.
- Steam vegetables with a shallow water load.
- Scramble up to 250 eggs at once.
- Simmer sauces, soups and chilis without hot spots.
Need faucets, draw-off valves or a sliding drain pan? Compatible accessories are available—ask your account manager for details.
