Crown DLT-40TC 40 Gallon Direct Steam 2/3 Jacketed Tilting Kettle with Twin Console Base
Crown DLT-40TC 40 Gallon Direct Steam 2/3 Jacketed Tilting Kettle with Twin Console Base
Floor Model, 2/3 Jacketed, 316 Stainless Steel Interior, Quad-Leg Base
Achieve superior heat circulation and efficient cooking with the Crown DLT-40TC direct steam tilting kettle, designed for high-acid food preparation.
- 40-gallon capacity ideal for large batch cooking in commercial kitchens.
- 2/3 jacketed design ensures even and efficient heat distribution through direct steam.
- Type 316 stainless steel interior liner resists corrosion, perfect for high-acid content foods.
- Crank tilt mechanism with self-locking positive stop allows for safe and complete emptying.
- Robust twin console and quad-leg base provides stability and conceals plumbing.
- Made in North America with NSF certification for commercial food service standards.
Overall Dimensions:
51.13"W x 39.5"D x 32.5"HDirect Steam Heating
Utilizes direct steam at 5-35 PSI for efficient and uniform heating of kettle contents. An optional high-pressure operation up to 50 PSI is available for higher cooking temperatures.
2/3 Jacketed Kettle
A double wall kettle interior forms a steam jacket around the lower two-thirds of the kettle, promoting superior heat circulation and cooking consistency.
316 Stainless Steel Interior Liner
The kettle liner is constructed from Type 316 stainless steel, offering enhanced corrosion resistance, especially suitable for cooking high-acid content foods.
Durable 304 Stainless Steel Exterior
Overall construction features all-welded #4 finish, Type 304 stainless steel, ensuring durability and easy cleaning in a commercial environment.
Crank Tilt Mechanism
Allows the kettle to tilt forward 90° for complete emptying, featuring a self-locking positive stop action for safety and precise control.
Twin Console & Quad-Leg Base
Each supporting console has two legs for secure bolting to the floor and effectively conceals steam and optional quick chill plumbing connections.
Right-Mounted Steam Control Valve
A convenient steam control valve is provided and mounted within the right console for easy operation.
Hemispherical Kettle Bottom
Designed with a hemispherical bottom for superior heat circulation, contributing to even cooking and preventing hot spots.
Adjustable Flanged Feet
Equipped with adjustable flanged feet for stable installation and leveling on uneven floors.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.