Crown (Middleby)

Crown DLT-30 30 Gallon Direct Steam Tilting Kettle

SKU: DLT-30
$14,521.00
/each
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Crown DLT-30 30 Gallon Direct Steam Tilting Kettle

2/3 Steam Jacket, Crank Tilt, 316 Stainless Steel Interior

Engineered for superior performance in commercial kitchens, the Crown DLT-30 direct steam tilting kettle offers efficient cooking and effortless product transfer.

  • 30-gallon capacity ideal for medium-volume batch cooking and stewing.
  • Utilizes direct steam at 5-30 PSI for consistent and efficient heating.
  • Features a durable 316 stainless steel interior liner, perfect for high-acid food preparation.
  • Crank tilt mechanism allows for a full 90° tilt, ensuring complete emptying and easy cleaning.
  • Robust tri-leg stainless steel base with adjustable flanged feet provides stable and secure floor mounting.
  • 2/3 steam jacket design ensures even heat distribution across the lower portion of the kettle, preventing hot spots.

Overall Dimensions:

37.75"W x 34.75"D x 37.0"H

Product Weight:

285.0 lb

Direct Steam Operation

Designed for direct steam connection, requiring a minimum of 5 PSI (34kPa) and a maximum of 30 PSI (206kPa) for efficient operation.

2/3 Steam Jacket

A double-wall kettle interior forms a steam jacket around the lower two-thirds of the kettle for uniform heating.

Hemispherical Kettle Bottom

The kettle's bottom features a hemispherical design, promoting superior heat circulation for even cooking.

Tri-Leg Mounting Frame

Constructed from stainless steel pipe, the frame supports the kettle and tilt console, concealing steam piping and housing the tilt mechanism.

Adjustable Flanged Feet

Each leg is fitted with four-hole adjustable flanged feet, allowing for secure attachment to the floor and stable operation.

90° Tilt Mechanism

The tilting mechanism permits the kettle to tilt forward a full 90 degrees for complete emptying of product.

Self-Locking Tilt

The tilt mechanism is self-locking, providing positive stop action at any angle during tilting for enhanced safety and control.

316 Stainless Steel Interior

The kettle's interior liner is made of 316 stainless steel, offering excellent corrosion resistance, especially for high-acid content cooking.

304 Stainless Steel Exterior

The overall construction is all-welded #4 finish 304 stainless steel, ensuring durability, hygiene, and a professional appearance.

Faucet Bracket Included

Comes with an integrated faucet bracket for easy installation of optional pantry faucets.

Capacity 30 Gallons (114 Liters)
Type Tilting Kettle
Style Direct Steam
Installation Type Floor Model (Tri-Leg Base)
Kettle Jacket 2/3 Jacket
Interior Finish 316 Stainless Steel
Material 304 Stainless Steel
Controls Crank Tilt
Steam Supply Pressure 5-30 PSI
Steam Connection Size 3/4" IPS
Condensate Return Connection Size 1/2" IPS
Selling Unit Each
Units Per Case 1
Shipping Weight 285 lbs.
Shipping Width 38 Inches
Shipping Depth 35 Inches
Shipping Height 37 Inches

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download PDF Installation & operation PDF Download PDF Parts list PDF Download PDF Crown steam group letter PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The DLT-30 requires a direct steam supply at a minimum of 5 PSI (34kPa) and a maximum of 30 PSI (206kPa). The steam supply connection size is 3/4" IPS, and the condensate return is 1/2" IPS.
The interior liner of the DLT-30 kettle is constructed from 316 stainless steel, which is standard for high-acid content cooking and provides superior corrosion resistance and durability.
The DLT-30 features a crank tilt mechanism with a self-locking positive stop. It allows the kettle to tilt forward a full 90 degrees for complete emptying and ease of cleaning.
Yes, a faucet bracket is included as standard construction, allowing for the easy installation of optional single or double pantry faucets with swing spouts.
The 2/3 steam jacket ensures even heat distribution around the lower portion of the kettle, preventing hot spots. Coupled with the hemispherical bottom, it promotes superior heat circulation for consistent and efficient cooking results.

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