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Crown DL-30 Direct Steam Stationary Kettle, 30 Gallon, 2/3 Jacket, Tri-Leg
Crown DL-30 Direct Steam Stationary Kettle, 30 Gallon, 2/3 Jacket, Tri-Leg
30 Gallon Capacity, 2/3 Steam Jacket, Tri-Leg Base
Experience efficient and reliable cooking with the Crown DL-30 direct steam stationary kettle, designed for robust commercial kitchen environments.
- Durable 316 stainless steel interior liner for superior corrosion resistance and longevity.
- Features a 2/3 steam jacket, providing even heat distribution for consistent cooking results.
- Equipped with a 2-inch draw-off valve for convenient and quick product emptying.
- Supported by sturdy stainless steel tubular legs with adjustable flanged feet for stable floor mounting.
- Includes essential accessories like a perforated strainer, hinged cover, and faucet bracket for immediate usability.
- NSF certified, ensuring adherence to public health standards for food equipment.
Overall Dimensions:
25.88"W x 31.0"D x 37.0"HProduct Weight:
180.0 lbDirect Steam Operation
Utilizes direct steam for heating, providing efficient and consistent temperature control for various cooking tasks.
2/3 Steam Jacket
The kettle features a 2/3 jacket design, ensuring even heating across a significant portion of the kettle surface, ideal for preventing scorching and promoting uniform cooking.
Heavy-Duty Stainless Steel Construction
Built with a 316 stainless steel interior liner for maximum durability and corrosion resistance, and a 304 stainless steel exterior finish for a professional appearance and easy cleaning.
Integrated Draw-Off Valve
Comes with a 2-inch draw-off valve, allowing for easy and controlled dispensing of cooked products.
Includes Perforated Strainer
A perforated strainer is included, simplifying the separation of solids from liquids directly within the kettle.
Hinged Cover
The hinged cover helps retain heat, reduce cooking times, and maintain sanitation when not in use.
Faucet Bracket
A faucet bracket is provided, allowing for easy installation of a water faucet for adding liquids or cleaning.
Tri-Leg Base with Adjustable Feet
Supported by three stainless steel tubular legs with adjustable flanged feet, ensuring stability and easy leveling on uneven floors.
Commercial Grade Certification
NSF certified, guaranteeing the equipment meets strict public health and safety standards for food service operations.
Certifications & Compliance
Frequently Asked Questions
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