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Crestware
Crestware SCA605 Portion Control Dial Scale, 5 lb Capacity, 6-Inch Vertical Dial, Stainless Steel Platform
SKU: SCA605
$300.19
/case
Expected delivery date of ,
if ordered within hours and minutes
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Crestware SCA605 Portion Control Dial Scale, 5 lb Capacity, 6-Inch Vertical Dial, Stainless Steel Platform
Standard Duty, Painted Enamel Body
A compact, easy-to-read portion control scale built for accurate weighing with a large 6-inch dial and durable stainless steel platform.
- 5 lb capacity with 1/2 oz. graduations for portioning accuracy
- 6-inch fixed vertical dial for quick visibility
- Stainless steel platform for dependable day-to-day use
- Painted enamel steel body built for standard-duty operation
- Compact footprint fits easily on prep counters
- Chrome plated scale construction for a clean, professional look
Product Weight:
4.875 lb5 lb Capacity
Sized for portion control tasks with 1/2 oz. increments for accurate measurements.
6-Inch Fixed Dial
Large dial is easy to read and helps improve visibility during fast-paced prep work.
Vertical Display
The vertical display orientation makes readings easier to see from above and across the counter.
Stainless Steel Platform
Provides a durable weighing surface that is easy to clean and suitable for food prep use.
Painted Enamel Steel Body
Standard-duty construction designed for everyday commercial kitchen use.
Type
Portion Control Scale
Style
Dial
Installation Type
Countertop
Display Type
Vertical
Capacity
5 Pounds
Dial Size
6 Inches
Graduations
1/2 Ounce
Material
Painted Enamel Steel
Finish
Chrome Plated
Selling Unit
Each
Units Per Case
8
Shipping Weight
4.88 Pounds
Frequently Asked Questions
It has a 5 lb capacity with 1/2 oz. graduations.
The scale measures 7-1/2" H x 6" W x 7-1/4" D.
It features a painted enamel steel body with a stainless steel platform and chrome plated scale construction.
Yes, it has a 6-inch fixed vertical dial for easy viewing.
There are 8 units per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030